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a Guide to Modern Cookery 1994 by Escoffier August 1858911249
ThriftBooks (4180511)
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About this product
Product Identifiers
BrandCambridge University Press
GTIN9781858911243
UPC9781858911243
eBay Product ID (ePID)1003218070
Product Key Features
Narrative TypeNonfiction
EditionLimited Edition
AuthorMixed Authors, Auguste Escoffier
Original LanguageFrench
VintageYes
FormatHardcover
LanguageEnglish, French
FeaturesDust Jacket, Ex-Library
TopicFood, Culinary Arts, Books, Reference, Education, Cooking
Ex LibrisNo
Intended AudienceYoung Adults, Adults
Publication Year1994
Literary MovementModernism
GenreFood & Drink, Cookbooks
Number of Pages891
Dimensions
Item Weight2 lbs
