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About this product
Product Identifiers
PublisherHealth Science
ISBN-100877900272
ISBN-139780877900276
eBay Product ID (ePID)69571641
Product Key Features
Book TitleBragg Vegetarian Health Recipes : for Super Energy and Long Life to 120!
Number of Pages356 Pages
LanguageEnglish
TopicSpecific Ingredients / Vegetables, General, Diet & Nutrition / Diets
Publication Year2008
IllustratorYes
GenreCooking, Health & Fitness
AuthorPaul C. Bragg, Patricia Bragg
FormatPerfect
Dimensions
Item Height0.8 in
Item Weight18.9 Oz
Item Length9.1 in
Item Width6.2 in
Additional Product Features
Intended AudienceTrade
LCCN2009-504537
Dewey Edition22
Dewey Decimal641.5/636
SynopsisThere continues to be intense interest in the microtubule cytoskeleton; the assembly, structure and regulation of microtubules; and the numerous motors and accessory proteins that control cell cycle, dynamics, organization and transport. The field continues to grow and explore new aspects of these issues driven immensely by developments in optical imaging and tracking techniques. This 2e brings together current research and protocols in the field of microtubules in vitro and will serve as a valuable tool for cell biologists, biophysicists and pharmacologists who study the microtubule cytoskeleton, as well as for researchers in the biomedical and biotechnology communities with interest in developing drugs that target microtubules, MAPS and motors. * Chapters reflect experimental procedures and new developments in the field of microtubule in vitro research* Combines classical approaches and modern technologies* Presents easy-to-use protocols and thorough background information, compiled by leadersin the field, Our book features over 300 pages, and 700 recipes, including both raw food and cooked vegetarian recipes for salads, dressings, soups, entrees, sauces, desserts. The new Vegetarian Health Recipes book has inspirational thoughts from Patricia, and her legendary father, Paul Bragg. Recipes are cholesterol-free, and low in saturated fat. First introduced to over 700 physicians, nutritionists, and health scientists from 42 countries at the 5th International Congress on Vegetarian Nutrition - Loma Linda University in Southern California.