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1,000 Recipes Ser.: 1,000 Mexican Recipes by Marge Poore (2001, Hardcover)

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Very Good
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Located in: Westville, New Jersey, United States
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eBay item number:404835454202

Item specifics

Condition
Very Good: A book that has been read but is in excellent condition. No obvious damage to the cover, ...
ISBN
9780764564871
Book Title
1000 Mexican Recipes
Book Series
1000 Recipes Ser.
Item Length
9.1 in
Publisher
Houghton Mifflin Harcourt Publishing Company
Publication Year
2001
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1.9 in
Author
Marge Poore
Genre
Cooking
Topic
Regional & Ethnic / Mexican
Item Width
7.4 in
Item Weight
45.5 Oz
Number of Pages
656 Pages

About this product

Product Information

A comprehensive guide to accessible Mexican home cooking Offering 1,000 recipes for traditional fare from all the regions of Mexico, as well as dishes inspired by the nueva cocina of today's top Mexican chefs, this cookbook covers what home cooks need and want to know about Mexican cooking. Throughout, the author shares the cultural and culinary heritage of the people and food of Mexico from her perspective as a traveler and impassioned enthusiast of the country. Home cooks will delight in the mouthwatering recipes such as Corn with Chipotle Butter, Chicken Quesadillas, Pork Chops with Poblano Chile Sauce, and Mexican Coffee Flan. There are two dozen kinds of salsa and more than 45 delicious chicken dishes, plus much more--enough exciting choices to fill weeknight dinner and special occasion menus for years

Product Identifiers

Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
0764564870
ISBN-13
9780764564871
eBay Product ID (ePID)
1880563

Product Key Features

Book Title
1000 Mexican Recipes
Author
Marge Poore
Format
Hardcover
Language
English
Topic
Regional & Ethnic / Mexican
Publication Year
2001
Book Series
1000 Recipes Ser.
Illustrator
Yes
Genre
Cooking
Number of Pages
656 Pages

Dimensions

Item Length
9.1 in
Item Height
1.9 in
Item Width
7.4 in
Item Weight
45.5 Oz

Additional Product Features

Series Volume Number
41
Lc Classification Number
Tx716.M4p66 2001
Table of Content
Dedication. Acknowledgments. Introduction. Ingredients for the Mexican Pantry. Kitchen Equipment. Techniques. Menus. Salsas, Sauces, and Condiments. Appetizers and Snacks. Enchiladas, Tamales, and Tortilla Casseroles. Salads. Soups. Poultry. Meats. Fish and Shellfish. Vegetables. Beans, Rice, and Pasta. Eggs and Breakfast Dishes. Biscuits, Muffins, and Breads. Desserts. Beverages. Mexican Cooking Glossary. Mail-Order Sources for Ingredients. Index. About the Author.
Copyright Date
2001
Target Audience
Trade
Lccn
2001-024145
Dewey Decimal
641.5972
Dewey Edition
21

Item description from the seller

mikhoga0

mikhoga0

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