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How to Forage for Wild Foods Without Dying: An Absolute Beginner's Guide to
US $10.23
ApproximatelyS$ 13.24
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
Last one12 sold
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Free Standard Shipping.
Located in: Sparks, Nevada, United States
Delivery:
Estimated between Tue, 30 Sep and Tue, 7 Oct to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
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eBay item number:404633904939
Item specifics
- Condition
- Publication Date
- 2023-10-10
- Pages
- 256
- ISBN
- 1635866138
About this product
Product Identifiers
Publisher
Storey Publishing
ISBN-10
1635866138
ISBN-13
9781635866131
eBay Product ID (ePID)
2330057384
Product Key Features
Book Title
How to Forage for Wild Foods Without Dying : An Absolute Beginner's Guide to Identifying 40 Edible Wild Plants
Number of Pages
256 Pages
Language
English
Topic
Plants / General, Specific Ingredients / Vegetables, Seasonal
Publication Year
2023
Illustrator
Yes
Genre
Nature, Cooking
Format
Trade Paperback
Dimensions
Item Height
0.5 in
Item Weight
13.6 Oz
Item Length
7 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2023-030792
Reviews
"This is an extraordinarily helpful guide for indoor plant enthusiasts of all levels. Highly recommended." -- Library Journal, starred review
Synopsis
This on-the-go guide is perfect for new foragers eager to learn about the edible plants they're most likely to find, no matter what region they're in, and provides photos and easy-to-follow identification and use guidelines for the 40 most common--and most delicious--wild plants. How to Forage for Wild Foods without Dying is a book for anyone who likes to go on nature walks and would like to learn about the edible plants they're most likely to come across--no matter what region they're in. Author Ellen Zachos shares her considerable expertise, acquired over decades of foraging in every part of North America. She offers clear, concise descriptions of edible wild plants, in addition to any potential lookalikes, as well as critical information about proper harvesting, processing, and cooking. Zachos has curated the plant selection to include only the 40 most common, most delicious edible plants, ranging from black walnuts and juniper berries to elderflowers, burdock, fiddlehead ferns, lambsquarter, wild garlic, sunchokes, and many more. With Zachos's expert advice and easy-to-follow guidelines, readers will be confident in identifying which plants they can safely eat and which ones they should definitely avoid. Easy instructions for preparation and eating for maximum enjoyment are included., Turn your next nature walk into a treasure hunt for wild food! With Ellen Zachos's expert advice and easy-to-follow guidelines, you can confidently identify and safely harvest 40 different edible wild plants, including wild garlic, mugwort, banana yucca, bayberry, watercress, and lamb's quarters.
LC Classification Number
QK98.5.U5Z33 2023
Item description from the seller
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- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
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- 1***- (141)- Feedback left by buyer.Past 6 monthsVerified purchaseGreat book! Thank you.
- 7***z (3073)- Feedback left by buyer.Past monthVerified purchaseExcellent transaction. Arrived very fast and undamaged. Item was received exactly as described. Very satisfied
- Automatische feedback van eBay- Feedback left by buyer.Past monthBestelling voltooid - getrackt en op tijd
- Automatische feedback van eBay- Feedback left by buyer.Past monthBestelling voltooid - getrackt en op tijd