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Wine Globalization: A New Comparative History by Kym Anderson (English) Hardcove
US $280.73
ApproximatelyS$ 361.80
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Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
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Located in: Fairfield, Ohio, United States
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eBay item number:397129977435
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- ISBN-13
- 9781107192928
- Book Title
- Wine Globalization
- ISBN
- 9781107192928
About this product
Product Identifiers
Publisher
Cambridge University Press
ISBN-10
1107192927
ISBN-13
9781107192928
eBay Product ID (ePID)
240487845
Product Key Features
Number of Pages
574 Pages
Language
English
Publication Name
Wine's Evolving Globalization : a New Comparative History
Subject
Beverages / Alcoholic / Wine, International / Economics, Industries / General, Globalization
Publication Year
2018
Type
Textbook
Subject Area
Political Science, Cooking, Business & Economics
Format
Hardcover
Dimensions
Item Height
1.4 in
Item Weight
31.7 Oz
Item Length
9.3 in
Item Width
6.3 in
Additional Product Features
Intended Audience
Scholarly & Professional
LCCN
2017-044978
Reviews
Advance praise: 'This book revolutionizes our knowledge of how the global wine market has evolved over the past couple of centuries. As forty per cent of all wine is exported today, winegrowers' profits can depend as much as exchange rate fluctuations as what happens in the vineyards. Anderson and Pinilla have brought together many of the world's leading wine economics to explain who have been the winners and the losers in the global marketplace in what is without doubt the best book on the subject. A must for everyone in the industry who wants to know how we have got here, and the direction it is likely to take in the future.' James P. Simpson, Universidad Carlos III de Madrid
Dewey Edition
23
Illustrated
Yes
Dewey Decimal
382.456632
Table Of Content
Part I. Overview: 1. Introduction Kym Anderson and Vicente Pinilla; 2. Global overview Kym Anderson and Vicente Pinilla; Part II. Traditional Markets: 3. France Jean-Michel Chevet, Eva Fernandez, Eric Giraud-Héraud and Vicente Pinilla; 4. Germany, Austria and Switzerland Karl Storchmann; 5. Italy to 1938 Giovanni Federico and Pablo Martinelli; 6. Italy from 1939 Alessandro Corsi, Eugenio Pomarici and Roberta Sardone; 7. Portugal Pedro Lains; 8. Spain Eva Fernández and Vicente Pinilla; 9. United Kingdom Chad Ludington; 10. Other Europe, CIS and the Levant Kym Anderson and Vicente Pinilla; Part III. Newer Markets: 11. Argentina Steve Stein and Ana María Mateu; 12. Australia and New Zealand Kym Anderson; 13. Chile William Foster and Oscar Melo; 14. South Africa Nick Vink, Willem Boshoff, Johan Fourie and Gavin Williams; 15. United States Julian Alston, Jim Lapsley, Lena Sambucci and Dan Sumner; 16. Algeria, Morocco and Tunisia Giulia Meloni and Jo Swinnen; 17. Asia and other emerging regions Kym Anderson; Part IV. What's Ahead: 18. Projecting global wine markets to 2025 Kym Anderson and Glyn Wittwer; Appendix: the global wine markets database, 1835 to 2015 Kym Anderson and Vicente Pinilla; Index.
Synopsis
Leading economists and economic historians examine the development of national wine industries before and during waves of globalization. This series of chapters on all key wine-producing and consuming countries or regions contains a common core that seeks to explain long-term trends and cycles in wine production, consumption, and trade., In this anthology, editors Kym Anderson and Vicente Pinilla have gathered together some of the world's leading wine economists and economic historians to examine the development of national wine industries before and during the two waves of globalization. The empirically-based chapters analyze developments in all key wine-producing and consuming countries using a common methodology to explain long-term trends and cycles in wine production, consumption, and trade. The authors cover topics such as the role of new technologies, policies, and institutions, as well as exchange rate movements, international market developments, evolutions in grape varieties, and wine quality changes. The final chapter draws on an economic model of global wine markets, to project those markets to 2025 based on various assumptions about population and income growth, real exchange rates, and other factors. All authors of the book contributed to a unique global database of annual data back to the mid-nineteenth century which has been compiled by the book editors.
LC Classification Number
HD9370.5
Item description from the seller
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Seller feedback (1,065,542)
- k***a (118)- Feedback left by buyer.Past monthVerified purchase⭐️⭐️⭐️⭐️⭐️ Excellent in every way.
- Automatyczna opinia eBay- Feedback left by buyer.Past monthZamówienie zostało dostarczone na czas bez problemów
- Automatyczna opinia eBay- Feedback left by buyer.Past monthZamówienie zostało dostarczone na czas bez problemów