
Martha's American Food: A Celebration of Our Nation's Most Treasured Dishes
US $15.00US $15.00
Sep 14, 05:07Sep 14, 05:07
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Martha's American Food: A Celebration of Our Nation's Most Treasured Dishes
US $15.00
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Condition:
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Free USPS Media MailTM.
Located in: Lakemore, Ohio, United States
Delivery:
Estimated between Fri, 3 Oct and Wed, 8 Oct to 94104
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eBay item number:396319493453
Item specifics
- Condition
- ISBN
- 9780307405081
About this product
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0307405087
ISBN-13
9780307405081
eBay Product ID (ePID)
80757743
Product Key Features
Book Title
Martha's American Food : A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast : a Cookbook
Number of Pages
432 Pages
Language
English
Publication Year
2012
Topic
Regional & Ethnic / American / General, Seasonal, History
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.3 in
Item Weight
59 Oz
Item Length
10.2 in
Item Width
8.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2011-029172
Dewey Edition
23
Dewey Decimal
641.5973
Synopsis
Martha Stewart, who has so significantly influenced the American table, collects her favorite national dishes--as well as the stories and traditions behind them--in this love letter to American food featuring 200 recipes. These are recipes that will delight you with nostalgia, inspire you, and teach you about our nation by way of its regions and their distinctive flavors. Above all, these are time-honored recipes that you will turn to again and again. Organized geographically, the 200 recipes in Martha's American Food include main dishes such as comforting Chicken Pot Pies, easy Grilled Fish Tacos, irresistible Barbecued Ribs, and hearty New England Clam Chowder. Here, too, are thoroughly modern starters, sides, and one-dish meals that harness the bounty of each region's seasons and landscape: Hot Crab Dip, Tequila-Grilled Shrimp, Indiana Succotash, Chicken and Andouille Gumbo, Grilled Bacon-Wrapped Whitefish, and Whole-Wheat Spaghetti with Meyer Lemon, Arugula, and Pistachios. And you will want to leave room for dessert, with dozens of treats such as Chocolate-Bourbon Pecan Pie, New York Cheesecake, and Peach and Berry Cobbler. Through sidebars about the flavors that define each region and stunning photography that brings the foods--and the places with which we identify them--to life, Martha celebrates the unique character of each part of the country. With all the dishes that inspire pride in our national cuisine, Martha's American Food gathers, in one place, the recipes that will surely please your family and friends for generations to come.
LC Classification Number
TX715
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