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The Master Dictionary of Food and Wine 1996 Joyce Rubash Illustrated HC
Condition:
“Minimal wear and bumping on cover. Spine is crisp, pages have no folds or tears.”
Postage:
Located in: Union, Maine, United States
Delivery:
Estimated between Thu, 13 Jun and Sat, 15 Jun to 43230
Returns:
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
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Seller information
Registered as a Business Seller
Seller assumes all responsibility for this listing.
eBay item number:394196365395
Item specifics
- Condition
- Good
- Seller Notes
- “Minimal wear and bumping on cover. Spine is crisp, pages have no folds or tears.”
- Book Title
- The Master Dictionary of Food and Wine
- Ex Libris
- No
- Genre
- Leisure, Hobbies & Lifestyle
- Intended Audience
- Adults
- Narrative Type
- Nonfiction
- Vintage
- Yes
- Subject
- Beverages / Alcoholic / Wine, Référence, Methods / Professional
- ISBN
- 0-471-28756-3
- Country/Region of Manufacture
- United States
- EAN
- 9780471287568
- Subject Area
- Cooking
- Publication Name
- Master Dictionary of Food and Wine
- Item Length
- 9.3 in
- Publisher
- Wiley & Sons, Incorporated, John
- Publication Year
- 1996
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Item Height
- 1.4 in
- Features
- Revised
- Item Width
- 6.3 in
- Item Weight
- 28.7 Oz
- Number of Pages
- 464 Pages
About this product
Product Information
The completely revised and updated edition contains more than 8,000 terms relating to food ingredients, cooking styles, preparation techniques, utensils, and types of culinary service. Clear and concise definitions, word origins, and simple phonetic pronunciations make this an invaluable resource for food and beverage professionals.
Product Identifiers
Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0471287563
ISBN-13
9780471287568
eBay Product ID (ePID)
994690
Product Key Features
Publication Name
Master Dictionary of Food and Wine
Format
Hardcover
Language
English
Features
Revised
Subject
Beverages / Alcoholic / Wine, Référence, Methods / Professional
Publication Year
1996
Type
Textbook
Subject Area
Cooking
Number of Pages
464 Pages
Dimensions
Item Length
9.3 in
Item Height
1.4 in
Item Width
6.3 in
Item Weight
28.7 Oz
Additional Product Features
Edition Number
2
Intended Audience
College Audience
Edition Description
Revised Edition
Table of Content
What Exactly Is the Internet? What Functions are Driving an Enterprise's Adoption of the Internet? The High Performance Business Team. Taking New Measures. Internet Policy for the Enterprise. Additional Implementation Topics. Summary and Analysis: Internet and the Enabling Technologies. Appendices. References. Index.
Copyright Date
1996
Dewey Decimal
641.3/003
Dewey Edition
20
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:394196365395
Postage and handling
Item location:
Union, Maine, United States
Post to:
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Excludes:
Barbados, French Guiana, French Polynesia, Guadeloupe, Libya, Martinique, New Caledonia, Reunion, Russian Federation, Ukraine, Venezuela
Postage and handling | To | Service | Delivery*See Delivery notes |
---|---|---|---|
US $7.35 (approx S$ 9.93) | United States | Economy Postage (USPS Media MailTM) | Estimated between Thu, 13 Jun and Sat, 15 Jun to 43230 |
US $17.95 (approx S$ 24.25) | United States | Expedited Postage (USPS Priority Mail®) | Estimated between Tue, 11 Jun and Fri, 14 Jun to 43230 |
Handling time |
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Will usually ship within 1 business day of receiving cleared payment. |
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Sales Tax for an item #394196365395
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Return policy
After receiving the item, contact seller within | Refund will be given as |
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60 days after the buyer receives it | Money Back |
The seller is responsible for return postage costs.
Seller feedback (8,881)
4***n (6453)- Feedback left by buyer.
Past month
Verified purchase
Excellent! Thank you!!
a***a (342)- Feedback left by buyer.
Past month
Verified purchase
Exactly as described.
g***n (3757)- Feedback left by buyer.
Past month
Verified purchase
Thanks 😊