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Scared Wheatless: Delicious Gluten-Free Recipes that Won't Make You Lose Your M
US $4.54
ApproximatelyS$ 5.83
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Located in: Boise, Idaho, United States
Delivery:
Estimated between Fri, 12 Sep and Tue, 16 Sep to 94104
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30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
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eBay item number:388651031164
All net proceeds will support Idaho Youth Ranch, Inc.
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Item specifics
- Condition
- ISBN
- 9781770502444
About this product
Product Identifiers
Publisher
Fitzhenry & Whiteside, The Limited
ISBN-10
1770502440
ISBN-13
9781770502444
eBay Product ID (ePID)
208505661
Product Key Features
Book Title
Scared Wheatless : Delicious Gluten-Free Recipes That Won't Make You Lose Your Mind
Number of Pages
200 Pages
Language
English
Publication Year
2015
Topic
Health & Healing / Gluten-Free, Health & Healing / Allergy, Health & Healing / Diabetic & Sugar-Free
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.7 in
Item Weight
29.2 Oz
Item Length
10 in
Item Width
8.2 in
Additional Product Features
Intended Audience
Trade
Reviews
The TV host's experience overhauling her family's menu after her daughter was diagnosed with an autoimmune disease has resulted in an eye-opening, mouth-watering book of gluten-free recipes.
Dewey Edition
23
Number of Volumes
1 vol.
Dewey Decimal
641.5/638
Synopsis
Scared Wheatless is a humourous book of recipes on the serious subject of healthy eating. The author, Mary Jo Eustace, has been in the culinary world for over 20 years. She's been a TV host, a chef, the author of multiple cookbooks and a memoir on her very public divorce with Dean McDermott. She's also a mother of two; a daughter with alopecia who needs a restricted diet and a son who thinks healthy food is the pits. Not one to be brought down by a setback, Mary Jo found out everything she could about gluten-free recipes, autoimmune disease and food allergies to help her daughter, herself, and all her friends who were struggling every day to eat food that actually made them feel good after eating it. For many of us, the idea of cutting out gluten or living without soy or dairy is the beginning of a nightmare and the end of eating anything that resembles a good-tasting meal. The secret, though, is that gluten-free doesn't have to mean boring and gross. Mary Jo has recipe tested each delectable dish in this new book to make sure it's not only healthy but tastes great In Scared Wheatless Mary Jo talks candidly about her divorce, her family's health, tricking her son into eating healthy recipes, and provides comprehensive details on how to finally make your food pantry work for you. Tips, twists and experiments offer plenty of substitutions for different tastes and different dietary restrictions. Take control of your diet with recipes like: Mushroom Argula Frittata The Best Fake Risotto You Will Ever Taste Annie's Organic Apricot and Quinoa Salad Brown Rice Pie Crust Polenta Bruschetta 2016 Taste Canada Awards silver medalist in the Health and Special Diet Cookbooks category., Scared Wheatless is a humourous book of recipes on the serious subject of healthy eating. The author, Mary Jo Eustace, has been in the culinary world for over 20 years. She's been a TV host, a chef, the author of multiple cookbooks and a memoir on her very public divorce with Dean McDermott. She's also a mother of two; a daughter with alopecia who needs a restricted diet and a son who thinks healthy food is the pits. Not one to be brought down by a setback, Mary Jo found out everything she could about gluten-free recipes, autoimmune disease and food allergies to help her daughter, herself, and all her friends who were struggling every day to eat food that actually made them feel good after eating it. For many of us, the idea of cutting out gluten or living without soy or dairy is the beginning of a nightmare and the end of eating anything that resembles a good-tasting meal. The secret, though, is that gluten-free doesn't have to mean boring and gross. Mary Jo has recipe tested each delectable dish in this new book to make sure it's not only healthy but tastes great! In Scared Wheatless Mary Jo talks candidly about her divorce, her family's health, tricking her son into eating healthy recipes, and provides comprehensive details on how to finally make your food pantry work for you. Tips, twists and experiments offer plenty of substitutions for different tastes and different dietary restrictions. Take control of your diet with recipes like: Mushroom Argula Frittata The Best Fake Risotto You Will Ever Taste Annie's Organic Apricot and Quinoa Salad Brown Rice Pie Crust Polenta Bruschetta
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Seller feedback (24,919)
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
- n***u (4644)- Feedback left by buyer.Past monthVerified purchaseGood seller, would buy from again!