|Listed in category:
Have one to sell?

Best Chinese Take-out Recipes from Mama Li's Kitchen ***Large Print Black and Wh

US $18.24
ApproximatelyS$ 23.36
Condition:
Brand New
3 available
Breathe easy. Returns accepted.
Shipping:
Free Economy Shipping.
Located in: Fairfield, Ohio, United States
Delivery:
Estimated between Mon, 4 Aug and Mon, 11 Aug to 94104
Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)

Shop with confidence

Top Rated Plus
Trusted seller, fast shipping, and easy returns. Learn more- Top Rated Plus - opens in a new window or tab
Seller assumes all responsibility for this listing.
eBay item number:388560901089
Last updated on Jun 24, 2025 17:34:06 SGTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
ISBN-13
9781726215060
Type
Does not apply
ISBN
9781726215060

About this product

Product Identifiers

Publisher
CreateSpace
ISBN-10
1726215067
ISBN-13
9781726215060
eBay Product ID (ePID)
4038575263

Product Key Features

Book Title
Best Chinese Take-Out Recipes from Mama Li's Kitchen ***Large Print Black and White Edition***
Number of Pages
122 Pages
Language
English
Publication Year
2018
Topic
Regional & Ethnic / Chinese
Features
Large Type
Genre
Cooking
Author
Sarah Spencer
Format
Trade Paperback

Dimensions

Item Height
0.3 in
Item Weight
13.5 Oz
Item Length
11 in
Item Width
8.5 in

Additional Product Features

Intended Audience
Trade
Edition Description
Large Type / large print edition
Synopsis
No Need to order Chinese food anymore With the help of Mama Li, you can whip up your favorite in no time in your own kitchen ***LARGE PRINT BLACK AND WHITE EDITION*** Mama Li showed me everything I know about cooking Asian foods. One of the warmest memories I have from Mama Li was the patience she showed toward me when she hired me to assist in her restaurant's kitchen. She would show me how to choose the right ingredients at the market, handle the knife and chop quickly the fresh produces, prepare the secret sauce with just the right amount of spices and ingredients, stir-fry with the most amazing pan in my kitchen, the wok, how to use a bamboo steamer and so much more. I learned so much for those two wonderful years working for Mama Li. Since, then I have continued cooking like Mama Li showed me while adapting the recipes to my own family's preferences. In this book, you will find a collection of her best Chinese take-out recipes. They are filled with flavors from Asia, delicate and so fragrant. The ingredients are fresh, healthy, and wholesome. They are easy to find in every supermarket nowadays. But, if you happen to be living near an Asian market, don't hesitate to visit and get some of your ingredients there. It will make it even more authentic. Learn to make some classic Chinese take-out recipes like: General Tso Chicken Pork egg roll Mu Shu Pork Hot and sour soup Dumpling with peanut sauce Buddha's delight vegetables Kung Pao Beef Yang Chow Fried Rice Moo Goo Gai Pan Sweet and Sour Chicken Beef and Broccoli Shrimp in Lobster Sauce Chinese Spare Ribs And much more Scroll back up and order your copy today, No Need to order Chinese food anymore! With the help of Mama Li, you can whip up your favorite in no time in your own kitchen! ***LARGE PRINT BLACK AND WHITE EDITION*** Mama Li showed me everything I know about cooking Asian foods. One of the warmest memories I have from Mama Li was the patience she showed toward me when she hired me to assist in her restaurant's kitchen. She would show me how to choose the right ingredients at the market, handle the knife and chop quickly the fresh produces, prepare the secret sauce with just the right amount of spices and ingredients, stir-fry with the most amazing pan in my kitchen, the wok, how to use a bamboo steamer and so much more. I learned so much for those two wonderful years working for Mama Li. Since, then I have continued cooking like Mama Li showed me while adapting the recipes to my own family's preferences.In this book, you will find a collection of her best Chinese take-out recipes. They are filled with flavors from Asia, delicate and so fragrant. The ingredients are fresh, healthy, and wholesome. They are easy to find in every supermarket nowadays. But, if you happen to be living near an Asian market, don't hesitate to visit and get some of your ingredients there. It will make it even more authentic. Learn to make some classic Chinese take-out recipes like: General Tso Chicken Pork egg roll Mu Shu Pork Hot and sour soup Dumpling with peanut sauce Buddha's delight vegetables Kung Pao Beef Yang Chow Fried Rice Moo Goo Gai Pan Sweet and Sour Chicken Beef and Broccoli Shrimp in Lobster Sauce Chinese Spare Ribs And much more! Scroll back up and order your copy today!

Item description from the seller

About this seller

grandeagleretail

98.3% positive feedback2.8M items sold

Joined Sep 2010
Usually responds within 24 hours
Grand Eagle Retail is your online bookstore. We offer Great books, Great prices and Great service.

Detailed Seller Ratings

Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
5.0
Communication
4.9

Seller feedback (1,054,123)

All ratings
Positive
Neutral
Negative