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Wood Pellet Smoker and Grill Cookbook #2020: The Art of Smoking Meat for Real...

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Brand New
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ApproximatelyS$ 32.02
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eBay item number:385691414152
Last updated on Jun 20, 2024 10:45:35 SGTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
ISBN
9781649840769
Book Title
Wood Pellet Smoker and Grill Cookbook #2020 : The Art of Smoking Meat for Real Pitmasters, the Ultimate Guide for Smoking Beef, Pork, Fish and Etc
Publisher
Gracelight Press LLC
Item Length
10 in
Publication Year
2020
Format
Trade Paperback
Language
English
Item Height
0.2 in
Author
Emerita Sanchez
Genre
Cooking
Topic
Health & Healing / General, Methods / Quick & Easy, Specific Ingredients / Meat
Item Weight
6.9 Oz
Item Width
8 in
Number of Pages
90 Pages

About this product

Product Information

If you're looking to fire up your grilling game, then you need a wood pellet grill and smoker. Not only does it grill foods perfectly every time, but it also infuses them with a smoky flavor that enhances the texture and taste of your BBQ dishes. This book explains everything you need to know-picking the right wood pellet flavors, maximizing the potential of your smoker-grill, and mastering cold-smoke and slow-roast techniques. It's also jam-packed with creative ways to impress family and friends with delicious meals! Each recipe includes step-by-step instructions, serving size, nutrition facts. Some recipes includes in this book: Fish and seafood Duck Pork and Bacon Chicken Ham Turkey Duck Game Recipes and other Grab a copy of this effortlessly simple to use The Complete Wood Pellet Grill Smoker Cookbook & enjoy good food with your friends! Enjoy the smoker and grill BBQ with your family!

Product Identifiers

Publisher
Gracelight Press LLC
ISBN-10
1649840764
ISBN-13
9781649840769
eBay Product ID (ePID)
14050405963

Product Key Features

Book Title
Wood Pellet Smoker and Grill Cookbook #2020 : The Art of Smoking Meat for Real Pitmasters, the Ultimate Guide for Smoking Beef, Pork, Fish and Etc
Number of Pages
90 Pages
Language
English
Publication Year
2020
Topic
Health & Healing / General, Methods / Quick & Easy, Specific Ingredients / Meat
Genre
Cooking
Author
Emerita Sanchez
Format
Trade Paperback

Dimensions

Item Height
0.2 in
Item Weight
6.9 Oz
Item Length
10 in
Item Width
8 in

Additional Product Features

Target Audience
Trade

Item description from the seller

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