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The Art of Flavor by Daniel Patterson; Mandy Aftel 2017 Unabridged CD 9781538433
Condition:
Postage:
Located in: Speedwell, Tennessee, United States
Delivery:
Estimated on or before Thu, 20 Jun to 43230
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eBay item number:385385432526
Item specifics
- Condition
- Features
- Unabridged
- ISBN
- 9781538433669
- Publication Year
- 2017
- Format
- Compact Disc
- Language
- English
- Book Title
- Art of Flavor : Practices and Principles for Creating Delicious Food
- Publisher
- Blackstone Audio, Incorporated
- Genre
- Health & Fitness
- Topic
- Diet & Nutrition / Diets
About this product
Product Information
Two masters of composition-a chef and a perfumer-present a revolutionary new approach to creating delicious, original food.In a world awash in cooking shows, food blogs, and recipes, the art of flavor has been surprisingly neglected. The multibillion-dollar flavor industry practices its dark arts by manipulating synthetic ingredients, and home cooks are taught to wield the same blunt instruments: salt, acid, sugar, heat. But foods in their natural state are infinitely more nuanced than the laboratory can replicate-and offer far greater possibilities for deliciousness.Chef Daniel Patterson and natural perfumer Mandy Aftel are experts at orchestrating ingredients, and here they teach listeners how to make the most of nature's palette via mind-opening and palate-expanding tools and principles: the four basic rules for creating flavor; a flavor "compass" that points the way to transformative combinations of aromatic ingredients; learning to deploy cooking methods for maximum effect; and mastering the seven "dials" that let you fine-tune a dish.With more than sixty recipes that demonstrate each concept and put it into practice, The Art of Flavor is food for the imagination that will help cooks at any level to become flavor virtuosos in their own right.
Product Identifiers
Publisher
Blackstone Audio, Incorporated
ISBN-10
1538433664
ISBN-13
9781538433669
eBay Product ID (ePID)
238015373
Product Key Features
Book Title
Art of Flavor : Practices and Principles for Creating Delicious Food
Format
Compact Disc
Language
English
Topic
Diet & Nutrition / Diets
Publication Year
2017
Genre
Health & Fitness
Dimensions
Item Length
5.7in
Item Width
5.2in
Additional Product Features
Intended Audience
Trade
Number of Volumes
7 Vols.
Edition Description
Unabridged Edition
Dewey Decimal
641.5
Dewey Edition
23
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:385385432526
Postage and handling
Item location:
Speedwell, Tennessee, United States
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Postage and handling | To | Service | Delivery*See Delivery notes |
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Free postage | United States | Economy Postage (USPS Media MailTM) | Estimated on or before Thu, 20 Jun to 43230 |
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Will usually ship within 1 business day of receiving cleared payment. |
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