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The Menu: Memorable Meals from Escoffier at the Ritz to a Suff... by Eve Marleau
FREE US DELIVERY | ISBN: 0712353003 | Quality Books
US $14.47
ApproximatelyS$ 18.66
Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
5 available3 sold
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Located in: Florida, United States
Delivery:
Estimated between Wed, 13 Aug and Tue, 19 Aug to 91768
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
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Seller assumes all responsibility for this listing.
eBay item number:384421769063
Item specifics
- Condition
- ISBN
- 0712353003
- EAN
- 9780712353007
- Date of Publication
- 2019-10-17
- Publication Name
- N/A
- Type
- Hardback
- Release Title
- The Menu: Memorable Meals from Escoffier at the Ritz to a Suff...
- Artist
- Eve Marleau
- Brand
- N/A
- Colour
- N/A
About this product
Product Identifiers
Publisher
British Library, T.H.E.
ISBN-10
0712353003
ISBN-13
9780712353007
eBay Product ID (ePID)
26038670836
Product Key Features
Book Title
Menu : History on a Plate
Number of Pages
224 Pages
Language
English
Publication Year
2020
Topic
General, Modern / General, World
Illustrator
Yes
Genre
House & Home, History
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
31.1 Oz
Item Length
9.8 in
Item Width
6.8 in
Additional Product Features
Intended Audience
Trade
Preface by
Russell, Polly
Dewey Edition
23
TitleLeading
The
Dewey Decimal
641.5409
Synopsis
Fascinating and entertaining, the menu, as a record of the food we eat, tells us much about who we were and how we lived. From the historically significant to the unexpected, discover what was eaten at the first Nobel Prize dinner; what Barack Obama chose for his inauguration meal; what the Tsar and Tsarina ate at their infamous society balls; why the first pre-made sandwich was so significant; and what sort of inflight grub was served up at supersonic speeds on Concorde. Step in time to dinner dances at the Blackpool Tower Ballroom; delight in Elvis and Priscilla's wedding breakfast; marvel at the Titanic's last sitting and raise a glass to El Bulli's closing service.
LC Classification Number
TX737
Item description from the seller
Seller business information
VAT number: GB 922696893
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