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Bread Matters: Why and How to Make Your Own,Andrew Whitley

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Good

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Out of Stock / 11 sold

Price:

GBP 5.48

ApproximatelyS$ 9.43

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GBP 8.99 (approx S$ 15.47) Standard Postage. See detailsfor shipping

Located in: South East, United Kingdom

Delivery:

Estimated between Fri, 7 Jun and Wed, 26 Jun to 43230

Seller ships within 1 day after receiving cleared payment.

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eBay item number:383412108292

Last updated on May 28, 2024 02:34:39 SGTView all revisionsView all revisions

Item specifics

Condition: Good: A book that has been read but is in good condition. Very minimal damage to the cover including ... Good: A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See all condition definitionsopens in a new window or tab

Title: Bread Matters: Why and How to Make Your Own

ISBN: 9780007298495

EAN: 9780007298495

Publication Year: 2009

Format: Paperback

Language: English

Book Title: Bread Matters: Why and How to Make Your Own

Item Height: 220mm

Author: Andrew Whitley

Publisher: HarperCollins

Genre: Food & Drink

Topic: Baking

Item Width: 190mm

Item Weight: 1270g

Number of Pages: 384 Pages

About this product

Product Information

Andrew Whitley, organic baker and founder of The Village Bakery, reveals the deplorable state into which mass produced bread has fallen, and the secrets behind making good, nutritious bread at home. All is not well in British baking. Commercial bread is laced with additives to make it look good and stay soft. It uses varieties of wheat that have been bred for high yield and baking performance with little concern for human nutrition. To rush it through the bakery at the lowest possible cost, it's dosed with four times as much yeast as before. Described as 'fresh' when it may have been frozen and re-heated, it's sold as a loss-leader at knock-down prices which undermine what little respect it may once have commanded. Even before the Atkins diet frightened people off, there was evidence of a massive growth of intolerance - to gluten, wheat and yeast in particular. Call it coincidence. Dismiss it as hypochondria if you will. But things have come to a pretty pass when people avoid their staple food - the staff of life - in droves. 'Bread Matters' offers a solution. Revealing the madness behind this modern adulteration of our most basic food as only an insider can, organic baker Andrew Whitley, founder of The Village Bakery in Melmerby, shows why and how to make real bread at home. Unlike many bread book authors, he has baked for a living for over 25 years. His recipes are fool-proof because he explains what's really going on, demystifying the science, sharing a practical baker's craft. Using the skills he deploys on his popular courses, he guides and inspires beginners and seasoned bakers alike. And he brings good news to those who have had to abandon bread because of dietary sensitivity, showing how to bake tasty and nutritious food without yeast, wheat or gluten.

Product Identifiers

Publisher

HarperCollins

ISBN-13

9780007298495

eBay Product ID (ePID)

89217834

Product Key Features

Book Title

Bread Matters: Why and How to Make Your Own

Author

Andrew Whitley

Format

Paperback

Language

English

Topic

Baking

Publication Year

2009

Genre

Food & Drink

Number of Pages

384 Pages

Dimensions

Item Height

220mm

Item Width

190mm

Item Weight

1270g

Additional Product Features

Title_Author

Andrew Whitley

Country/Region of Manufacture

United Kingdom

Item description from the seller

Business seller information

Value Added Tax Number:

GB 724 4981 18

Seller assumes all responsibility for this listing.

eBay item number:383412108292

Last updated on May 28, 2024 02:34:39 SGTView all revisionsView all revisions

Postage and handling

Item location:

South East, United Kingdom

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Postage and handling	To	Service	Delivery*See Delivery notes
GBP 8.99 (approx S$ 15.47)	United States	Standard Postage (Standard Int'l Postage)	Estimated between Fri, 7 Jun and Wed, 26 Jun to 43230 Seller ships within 1 day after receiving cleared payment.

Notes - Delivery *Estimated delivery dates include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared payment. Delivery times may vary, especially during peak periods.

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