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Home Cheese Making Recipes for 75 Homemade Cheeses Paperback Book GOOD 2002
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Located in: Acworth, Georgia, United States
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Estimated between Thu, 9 May and Sat, 11 May to 43230
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Seller assumes all responsibility for this listing.
eBay item number:364839815076
Item specifics
- Condition
- Signed By
- Not Signed
- Signed
- No
- Ex Libris
- No
- MPN
- Does not apply
- Original Language
- English
- Intended Audience
- Young Adults, Adults
- Inscribed
- No
- Vintage
- No
- Brand
- Unbranded
- Personalize
- No
- Unit Type
- Unit
- Era
- 2000s
- Personalized
- No
- Unit Quantity
- 1
- Personalization Instructions
- N/A
- ISBN
- 9781580174640
- Book Title
- Home Cheese Making : Recipes for 75 Delicious Cheeses
- Item Length
- 9in
- Publisher
- Storey Publishing, LLC
- Publication Year
- 2002
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.7in
- Genre
- Cooking, House & Home
- Topic
- Sustainable Living, Specific Ingredients / Dairy, Methods / Canning & Preserving
- Item Width
- 7in
- Item Weight
- 19.1 Oz
- Number of Pages
- 224 Pages
About this product
Product Information
In this home cheese making primer, Ricki Carrol presents basic techniques that will have you whipping up delicious cheeses of every variety in no time. Step-by-step instructions for farmhouse cheddar, gouda, mascarpone, and more are accompanied by inspiring profiles of home cheese makers. With additional tips on storing, serving, and enjoying your homemade cheeses, Home Cheese Making provides everything you need to know to make your favorite cheeses right in your own kitchen.
Product Identifiers
Publisher
Storey Publishing, LLC
ISBN-10
1580174647
ISBN-13
9781580174640
eBay Product ID (ePID)
2238896
Product Key Features
Book Title
Home Cheese Making : Recipes for 75 Delicious Cheeses
Format
Trade Paperback
Language
English
Topic
Sustainable Living, Specific Ingredients / Dairy, Methods / Canning & Preserving
Publication Year
2002
Genre
Cooking, House & Home
Number of Pages
224 Pages
Dimensions
Item Length
9in
Item Height
0.7in
Item Width
7in
Item Weight
19.1 Oz
Additional Product Features
Lc Classification Number
Sf271.C37 2002
Edition Number
3
Reviews
"[Ricki Carroll] has inspired artisans from Lorie to Las Vagas. She's the Billy Graham of Cheese." Barbara Kingsolver, from Animal, Vegetable, Miracle. "This book covers everything the novice cheesemaker needs to know about making delicious cheese on the first try" San Francisco Examiner "A thorough and practical guide." Bon Appetit "A must-read for anyone interested in cheese making!…offering abled cheese makers knowledge to excel at their craft and novices a world of information…" Jodi Wische, Old Chatham Sheepherding Co., "[Ricki Carroll] has inspired artisans from Lorie to Las Vagas. She's the Billy Graham of Cheese." - Barbara Kingsolver, from Animal, Vegetable, Miracle. "This book covers everything the novice cheesemaker needs to know about making delicious cheese on the first try" - San Francisco Examiner "A thorough and practical guide." - Bon Appetit "A must-read for anyone interested in cheese making!...offering abled cheese makers knowledge to excel at their craft and novices a world of information..." - Jodi Wische, Old Chatham Sheepherding Co. , "[Ricki Carroll] has inspired artisans from Lorie to Las Vagas. She's the Billy Graham of Cheese." - Barbara Kingsolver, from Animal, Vegetable, Miracle. "This book covers everything the novice cheesemaker needs to know about making delicious cheese on the first try" - San Francisco Examiner "A thorough and practical guide." - Bon Appetit "A must-read for anyone interested in cheese making!...offering abled cheese makers knowledge to excel at their craft and novices a world of information..." - Jodi Wische, Old Chatham Sheepherding Co., [Ricki Carroll] has inspired artisans from Lorie to Las Vagas. She s the Billy Graham of Cheese. Barbara Kingsolver, from Animal, Vegetable, Miracle. This book covers everything the novice cheesemaker needs to know about making delicious cheese on the first try San Francisco Examiner A thorough and practical guide. Bon Appetit A must-read for anyone interested in cheese making! offering abled cheese makers knowledge to excel at their craft and novices a world of information Jodi Wische, Old Chatham Sheepherding Co., [Ricki Carroll] has inspired artisans from Lorie to Las Vagas. She's the Billy Graham of Cheese. Barbara Kingsolver, from Animal, Vegetable, Miracle. This book covers everything the novice cheesemaker needs to know about making delicious cheese on the first try San Francisco Examiner A thorough and practical guide. Bon Appetit A must-read for anyone interested in cheese making!…offering abled cheese makers knowledge to excel at their craft and novices a world of information… Jodi Wische, Old Chatham Sheepherding Co.
Table of Content
Foreword (ix) Introduction (1) 1. Basic Exercises from the Walk and Trot (Exercises 1-25) (14) 2. Turning Pole into Jumps: Gymnastics (Exercises 26-40) (66) 3. Gymnastics with Varying Strides (Exercises 41-49) (98) 4. Using Gymnastics for Both Turns and Straightness (Exercises 50-53) (112) 5. Canter Exercises: Poles (Exercises 54-64) (122) 6. Canter Exercises: Jumps (Exercises 65-73) (146) 7. Encountering Challenges (Exercises 74-95) (166) 8. Exercises for the Most Advanced Horses and Riders (Exercises 96-101) (196) Appendix (208) Index (220)
Copyright Date
2002
Lccn
2002-007749
Dewey Decimal
637/.3
Intended Audience
Trade
Dewey Edition
21
Illustrated
Yes
Item description from the seller
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eBay item number:364839815076
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Acworth, Georgia, United States
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Postage and handling | To | Service | Delivery*See Delivery notes |
---|---|---|---|
US $5.75 (approx S$ 7.76) | United States | Economy Postage (USPS Media MailTM) | Estimated between Thu, 9 May and Sat, 11 May to 43230 |
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Will usually post within 3 business days of receiving cleared payment. |
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