Arepa Format: General/trade

US $24.01
ApproximatelyS$ 31.07
Condition:
Brand New
More than 10 available
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Located in: 07001, United States
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Estimated between Wed, 29 Oct and Wed, 5 Nov to 94104
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eBay item number:364636031161
Last updated on Sep 16, 2025 21:30:46 SGTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Narrative Type
book
Type
book
Intended Audience
General/trade
ISBN
9781788795173
Category

About this product

Product Identifiers

Publisher
Ryland Peters & Small
ISBN-10
1788795172
ISBN-13
9781788795173
eBay Product ID (ePID)
6058387933

Product Key Features

Book Title
Arepa : Classic and Contemporary Recipes for Venezuela's Daily Bread
Number of Pages
192 Pages
Language
English
Publication Year
2023
Topic
Regional & Ethnic / Central American & South American, Courses & Dishes / Bread, Methods / Baking
Illustrator
Yes
Genre
Cooking
Author
Irena Stein
Format
Hardcover

Dimensions

Item Height
0.9 in
Item Weight
35.8 Oz
Item Length
10 in
Item Width
7.8 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Reviews
Irena has an eye for art, a nose for cooking and a heart big enough to fit the entire world in it. Arepa puts her passion for food, life and Venezuela beautifully on display and in your hands. You'll discover the true meaning of the word arepa, while being taken by the hand on a journey to creating and tasting the best arepa recipes Venezuela has to offer. - Hilton Carter, A love letter to arepas... Throughout the book, beautiful photos and stories from Venezuela connect the recipes to the place they came from and the people who make arepas a definitive Venezuelan food - Food & Wine, Irena has an eye for art, a nose for cooking and a heart big enough to fit the entire world in it. Arepa puts her passion for food, life and Venezuela beautifully on display and in your hands. You'll discover the true meaning of the word arepa, while being taken by the hand on a journey to creating and tasting the best arepa recipes Venezuela has to offer. - Hilton Carter p>
Dewey Decimal
641.5987
Synopsis
In the last decade, the destiny of the arepa, a crispy corn patty from Venezuela has taken a turn. Just as the taco became popular worldwide once Mexicans began to migrate in large numbers and share their street food with success, the arepa is now receiving the same welcome. Venezuelans are taking their "daily bread" to tables around the globe, showcasing the simple yet diverse possibilities of this Venezuelan staple. People everywhere are now enjoying arepas with their infinite variety of fillings. Here you will find flavorful recipes for filled arepas, as well as appetizers and drinks to accompany them. Through the recipes and images of the country's diverse landscape and people you will be transported to the tropical landscape that is Venezuela., The arepa--a crisp round pocket made from corn flour--is one of Venezuela's defining foods. Gluten-free and dairy-free, arepas are endlessly adaptable, unarguably delicious, and fun to eat. From chicken to cheese, avocado, and pork, just about anything you would put between two slices of bread can fit into an arepa. With a growing number of arepa bars opening globally and top chefs and food lovers alike discovering Venezuelan cuisine, arepa fever is spreading fast! Arepa will introduce this celebrated little pocket to everyday eating, first by teaching how to make arepa dough from scratch, then providing instructions on how to cook them, and pairing them with countless fillings and flavor combinations. Making arepas is easily accomplished in any home kitchen with four simple ingredients--corn flour, water, oil, and salt--and they can be assembled in advance. They contain no replacement or unnatural ingredients, making them way healthier than most gluten-free bread recipes. No rising is required, making the dough easier than bread, and there's no rolling, making them less tricky than tacos. With a little practice, it will become simple to add arepas to your culinary repertoire.
LC Classification Number
TX716

Item description from the seller

About this seller

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98.5% positive feedback35K items sold

Joined Sep 2021
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Detailed Seller Ratings

Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
4.9
Communication
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Seller feedback (10,699)

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  • v***v (22)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    Seller responded quickly to all questions, but it took a week to ship and another 10 days for delivery. The item matches the description, so if shipping time is not critical, this seller can be recommended.
  • a***h (26)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    The book was competitively priced, ordering was easy, the book was well packaged and arrived safely, and its condition was exactly as specified.The delivery time from ordering to mailbox was a little long (14 days), but overall it was a good experience and I would use this seller again.
  • 1***b (476)- Feedback left by buyer.
    Past month
    Verified purchase
    The condition and value of the book are 100% wonderful. My only disappointment was with the shipping process , the item was only shipped after I conveyed my displeasure that the book did not leave their facility for a week. They were unapologetic, by the time I told them to cancel the order, they informed me that it was on it's way, but shipping information did not support it.