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Outdoor Cook : How to Cook Anything Outside Using Your Grill, Fire Pit, Flat-...

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ApproximatelyS$ 32.93
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Located in: Jessup, Maryland, United States
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eBay item number:364190193610
Last updated on May 02, 2024 13:54:49 SGTView all revisionsView all revisions

Item specifics

Condition
Like New: A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is ...
ISBN
9781954210417
Book Title
Outdoor Cook : How to Cook Anything Outside Using Your Grill, Fire Pit, Flat-Top Grill, and more
Item Length
9.6in
Publisher
America's Test Kitchen
Publication Year
2023
Format
Trade Paperback
Language
English
Item Height
0.8in
Author
America's Test Kitchen
Genre
Cooking, House & Home
Topic
Methods / Barbecue & Grilling, General, Methods / Outdoor, Regional & Ethnic / American / Southern States
Item Width
7.9in
Item Weight
37 Oz
Number of Pages
352 Pages

About this product

Product Information

Your comprehensive guide to outdoor cooking with 150 recipes to make the whole meal outdoors, including snacks, sides, breads, and desserts Go beyond burgers and basic proteins to become your best outdoor cooking self. Whether you use a gas or charcoal grill, flat-top griddle, open-fire setup, smoker, or pizza oven, you can revel in the outdoor cooking lifestyle. By learning to harness fire and smoke the ATK way, you'll even be able to convert many of these recipes between different cooking methods. In-depth information covers fire setups and heat levels; reviews of outdoor cooking equipment including grills, griddles, planchas, rotisseries, pizza ovens, and smokers; and all the invaluable tips ATK has learned from more than 25 years of outdoor cooking experience. Whether you need fast, creative weeknight dinners or you're gathering friends around the fire pit for Charred Guacamole and Grilled Peach Sangria or you're seeking a weekend adventure smoking a whole chicken or simmering open-fire paella for a crowd, you'll find recipes for every meal component: Snacks and Small Plates: Smoked Loaded Nachos, Grilled Oysters with Soy-Citrus Sauce, Watermelon with Grilled Queso de Freir, Serrano, and Pepitas Both Hands Needed: Grilled Smokehouse Barbecue Burgers, Smoked Salmon Tacos, Philly-Style Cheesesteaks Weeknight Dinners: Stir-Fried Szechuan-Style Eggplant, Grilled Garam Masala Chicken, Tomatoes, and Naan Weekend Gatherings: Kansas City-Style Barbecue Ribs, New England Clambake, Diner-Style Breakfast Over an Open Fire: Fireside Chili, Chicken Souvlaki, Paella for a Crowd Grilled Breads: Thin-Crust Grilled Pizza, Rosemary Focaccia, No-Knead Dutch Oven Bread Desserts: Glazed Rotisserie Pineapple with Salted Rum Butterscotch Sauce, Cherry Spoon Cake

Product Identifiers

Publisher
America's Test Kitchen
ISBN-10
1954210418
ISBN-13
9781954210417
eBay Product ID (ePID)
27057253913

Product Key Features

Book Title
Outdoor Cook : How to Cook Anything Outside Using Your Grill, Fire Pit, Flat-Top Grill, and more
Author
America's Test Kitchen
Format
Trade Paperback
Language
English
Topic
Methods / Barbecue & Grilling, General, Methods / Outdoor, Regional & Ethnic / American / Southern States
Publication Year
2023
Genre
Cooking, House & Home
Number of Pages
352 Pages

Dimensions

Item Length
9.6in
Item Height
0.8in
Item Width
7.9in
Item Weight
37 Oz

Additional Product Features

Lc Classification Number
Tx823
Reviews
"This encyclopedic volume comes from the experts at America's Test Kitchen, the respected Boston-Based operation that tests and tests recipes, and then tests them again, making it invaluable for folks just getting started with grilling or those moving up from grilling to smoking (or as a summer wedding present). Appropriately subtitled 'How to Cook Anything Outside Using Your Grill, Fire Pit, Flat-Top Grill and More,' the book covers equipment, fuel, fire and safety before getting into meals to whet your appetite." -- San Jose Mercury News
Lccn
2023-901568
Dewey Decimal
641.578
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes

Item description from the seller

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Detailed Seller Ratings

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