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Nielsen's Food Analysis
US $119.99
ApproximatelyS$ 155.57
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Located in: Lansdale, PA, United States
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Estimated between Thu, 18 Dec and Fri, 26 Dec to 94104
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About this item
Seller assumes all responsibility for this listing.
eBay item number:357294460613
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Level
- Advanced
- Educational Level
- Adult & Further Education
- ISBN
- 9783031506420
About this product
Product Identifiers
Publisher
Springer International Publishing A&G
ISBN-10
3031506421
ISBN-13
9783031506420
eBay Product ID (ePID)
27064049848
Product Key Features
Edition
6
Book Title
Nielsen's Food Analysis
Number of Pages
Xxiii, 614 Pages
Language
English
Publication Year
2024
Topic
Food Science, General, Chemistry / Industrial & Technical
Illustrator
Yes
Genre
House & Home, Technology & Engineering, Science
Book Series
Food Science Text Ser.
Format
Hardcover
Dimensions
Item Length
11 in
Item Width
8.3 in
Additional Product Features
Dewey Edition
23
Number of Volumes
1 vol.
Dewey Decimal
664.07
Table Of Content
Part I. General Information.- 1. Introduction to Food Analysis.- 2. United States Government Regulations and International Standards Related to Food Analysis.- 3. Nutrition Labeling.- 4. Evaluation of Analytical Data.- 5. Sampling and Sample Preparation.- Part II. Spectroscopy and Mass Spectrometry.- 6. Basic Principles of Spectroscopy.- 7. Ultraviolet, Visible, and Fluorescence Spectroscopy.- 8. Infrared and Raman Spectroscopy.- 9. Atomic Absorption Spectroscopy, Atomic Emission Spectroscopy, and Inductively Coupled Plasma-Mass Spectrometry.- 10. Nuclear Magnetic Resonance.- 11. Mass Spectrometry.- Part III. Chromatography.- 12. Basic Principles of Chromatography.- 13. High Performance Liquid Chromatography.- 14. Gas Chromatography.- Part IV. Compositional Analysis of Foods.- 15. Moisture and Total Solids Analysis.- 16. Ash Analysis.- 17. Fat Analysis.- 18. Protein Analysis.- 19. Carbohydrate Analysis.- 20. Vitamin Analysis.- 21. Traditional Methods for Mineral Analysis.- Part V. Chemical Characterization and Associated Assays.- 22. pH and Titratable Acidity.- 23. Fat Characterization.- 24. Protein Separation and Characterization Procedures.- 25. Determination of (Total) Phenolics and Antioxidant Capacity in Food and Ingredients.- 26. Application of Enzymes in Food Analysis.- 27. Immunoassays.- 28. Determination of Oxygen Demand.- Part VI. Analysis of Physical Properties of Foods.- 29. Rheological Principles for Food Analysis.- 30. Thermal Analysis.- 31. Color Analysis.- 32. Food Microstructure Techniques.- Part VII. Analysis of Objectionable Matter and Constituents.- 33. Analysis of Food Contaminants, Residues and Chemical Constituents of Concern.- 34. Analysis for Extraneous Matter.- 35. Food Forensic Investigation.
Synopsis
This sixth edition provides information on techniques needed to analyze foods for chemical and physical properties. The book is ideal for undergraduate courses in food analysis and it is also an invaluable reference for professionals in the food industry. General information chapters on regulations, labeling sampling, and data handling provide background information for chapters on specific methods to determine chemical composition and characteristics, physical properties, and constituents of concern. Methods of analysis cover information on the basic principles, advantages, limitations, and applications. The information on food analysis applications has been expanded in a number of chapters that cover basic analytical techniques. Instructors who adopt the textbook can contact B. Ismail for access to a website with related teaching materials., New edition of well-known textbook Invaluable reference for professionals in industry Teaching materials available via editor
LC Classification Number
TX541-549
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- g***t (180)- Feedback left by buyer.Past monthVerified purchaseSeller is an absolute nightmare. Seller is a crook. Seller did not send the item. Seller left me a back feedback comment disguised as positive feedback in order to circumvent ebay rules. I waited weeks before I even complained to Ebay. Would you wait over a month for a book to be shipped? Doubtful. Better late than never, except this time its never. Seller is likely a drop shipper. Avoid! Thank me later.
- j***a (1356)- Feedback left by buyer.Past monthVerified purchaseGreat seller, fast shipping!
- e***9 (1446)- Feedback left by buyer.Past 6 monthsVerified purchaseWell packaged and came in good condition.
Popular categories from this store
Seller feedback (97)
- g***t (180)- Feedback left by buyer.Past monthVerified purchaseSeller is an absolute nightmare. Seller is a crook. Seller did not send the item. Seller left me a back feedback comment disguised as positive feedback in order to circumvent ebay rules. I waited weeks before I even complained to Ebay. Would you wait over a month for a book to be shipped? Doubtful. Better late than never, except this time its never. Seller is likely a drop shipper. Avoid! Thank me later.
- j***a (1356)- Feedback left by buyer.Past monthVerified purchaseGreat seller, fast shipping!
- e***9 (1446)- Feedback left by buyer.Past 6 monthsVerified purchaseWell packaged and came in good condition.