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The Founding Farmers Cookbook, Second Edition : 100 Recipes from the...
US $20.00
ApproximatelyS$ 25.71
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Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
US $5.61 (approx S$ 7.21) USPS Media MailTM.
Located in: Rome, Georgia, United States
Delivery:
Estimated between Wed, 13 Aug and Mon, 18 Aug to 91768
Returns:
No returns accepted.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:355663540165
All net proceeds will support Friends of the Library SHRL Inc.
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- This sale benefits a verified non-profit partner.
Item specifics
- Condition
- Original Language
- English
- ISBN
- 9781449494186
About this product
Product Identifiers
Publisher
Andrews McMeel Publishing
ISBN-10
1449494188
ISBN-13
9781449494186
eBay Product ID (ePID)
242412431
Product Key Features
Book Title
Founding Farmers Cookbook, Second Edition : 100 Recipes from the Restaurant Owned by American Family Farmers
Number of Pages
256 Pages
Language
English
Topic
Specific Ingredients / Natural Foods, Individual Chefs & Restaurants, Regional & Ethnic / American / General, Seasonal
Publication Year
2019
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1 in
Item Weight
38.5 Oz
Item Length
10 in
Item Width
8 in
Additional Product Features
Intended Audience
Trade
Reviews
"While the many informative sidebars and engaging, the main focus of the book is the recipes . . . Each recipe is presented simply with pictures that make your MOUTH water (especially if you have been fortunate enough to have tasted the real thing)!" (Matt Robinson, Matt's Meals/Connoisseur's Corner on iHeart Radio)
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Synopsis
Take a fresh look at what you put on the table with the revised, second edition of The Founding Farmers Cookbook: 100 Recipes from the Restaurant Owned by American Family Farmers , from one of America's most popular and sustainable restaurants--where everything is seen through the eyes of the farmer. Nestled in the nation's capital, Founding Farmers offers delicious food made from scratch with ingredients sourced primarily from family farms, ranches, and fisheries across the country. Now you can use that same scratch-made philosophy at home. With more than 100 different recipes, indulge in traditional American dishes and Founding Farmers favorites, such as Yankee Pot Roast, Southern Pan-Fried Chicken and Waffles, and Seven-Cheese Mac & Cheese. Best of all, they're easy to make using ingredients grown right here in the United States and can be found at your local farmers' market or grocery store. In addition to 100 accessible farm-to-fork recipes, The Founding Farmers Cookbook takes you straight to the source of the foods you enjoy every day, with profiles of hardworking American purveyors from Virginia and Maryland, to North Dakota and Texas, and beyond. Keeping in line with the Founding Farmers mission to support local producers, proceeds go to a collective of family farmers, ranchers, and fishermen. With its focus on people, fresh food, and local communities, this cookbook with a mission is a must-have for anyone who wants to bring true American food and drink to their home table.
Item description from the seller
Seller feedback (421)
- r***e (6368)- Feedback left by buyer.Past monthVerified purchaseThe item was carefully packaged and arrived safely.
- g***h (9)- Feedback left by buyer.Past monthVerified purchaseTransaction worked just as it should. Packaged well and shipped quickly.
- 1***9 (511)- Feedback left by buyer.Past monthVerified purchaseSpeedy and professional service.. Old book in fine shape and good value.