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Molecular Biology and Biochemistry of Fruit Ripening, Hardcover by Seymour, G...

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Last updated on Apr 26, 2024 09:31:11 SGTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Book Title
Molecular Biology and Biochemistry of Fruit Ripening
ISBN
9780813820392
Subject Area
Technology & Engineering, Science
Publication Name
Molecular Biology and Biochemistry of Fruit Ripening
Item Length
9.9 in
Publisher
Wiley & Sons, Incorporated, John
Subject
Life Sciences / Botany, Biotechnology, Agriculture / Agronomy / Crop Science, Life Sciences / Molecular Biology
Publication Year
2013
Type
Textbook
Format
Hardcover
Language
English
Item Height
0.6 in
Author
Mervin Poole, James Giovannoni, Gregory A. Tucker, Graham Seymour
Item Width
7.1 in
Item Weight
20.4 Oz
Number of Pages
240 Pages

About this product

Product Identifiers

Publisher
Wiley & Sons, Incorporated, John
ISBN-10
0813820391
ISBN-13
9780813820392
eBay Product ID (ePID)
150638483

Product Key Features

Author
Mervin Poole, James Giovannoni, Gregory A. Tucker, Graham Seymour
Publication Name
Molecular Biology and Biochemistry of Fruit Ripening
Format
Hardcover
Language
English
Subject
Life Sciences / Botany, Biotechnology, Agriculture / Agronomy / Crop Science, Life Sciences / Molecular Biology
Publication Year
2013
Type
Textbook
Subject Area
Technology & Engineering, Science
Number of Pages
240 Pages

Dimensions

Item Length
9.9 in
Item Height
0.6 in
Item Width
7.1 in
Item Weight
20.4 Oz

Additional Product Features

LCCN
2013-000717
Intended Audience
Scholarly & Professional
Lc Classification Number
Sb357.28.M65 2013
Copyright Date
2013
Dewey Decimal
634
Dewey Edition
23
Illustrated
Yes

Item description from the seller

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