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Have one to sell?
2000 Useful Facts About Food Culinary Arts Institute Booklet 1954 LOTS OF INFO!
US $12.99
ApproximatelyS$ 16.83
or Best Offer
Condition:
“Check out the photos & description - if you have any questions on this item, please ask :) Thank you”
Used
An item that has been used previously. See the seller's listing for full details and description of any imperfections.
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Pickup:
Free local pickup from Fairbanks, Alaska, United States.
Shipping:
US $5.75 (approx S$ 7.45) USPS Ground Advantage®.
Located in: Fairbanks, Alaska, United States
Delivery:
Estimated between Tue, 14 Oct and Sat, 18 Oct to 94104
Returns:
30 days return. Seller pays for return shipping.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:334830359251
Item specifics
- Condition
- Used
- Seller Notes
- “Check out the photos & description - if you have any questions on this item, please ask :) Thank you”
- Country/Region of Manufacture
- United States
Item description from the seller
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