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NWOT Norvell Bra Style 574 Black Laced Adjustable Straps Sz 44I
US $6.49
ApproximatelyS$ 8.33
Was US $12.99 (50% off)
Condition:
New without tags
A brand-new, unused, and unworn item that is not in original retail packaging or may be missing original retail packaging materials (such as the original box or bag). The original tags may not be attached.
Sale ends in: 1d 10h
3 available1 sold
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Shipping:
US $8.75 (approx S$ 11.24) USPS Ground Advantage®.
Located in: Mobile, Alabama, United States
Delivery:
Estimated between Sat, 6 Sep and Sat, 13 Sep to 94104
Returns:
No returns accepted.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:326207189957
Item specifics
- Condition
- Pattern
- Floral
- Strap Type
- Bra Strap
- Closure
- Hook & Eye
- Size
- 44I
- Garment Care
- Hand Wash Only
- Color
- Black
- Underwire Type
- Wireless
- Material
- Nylon, Spandex, Polyester
- MPN
- 574
- Fabric Type
- Polyester
- Accents
- Bow, Lace
- Vintage
- Yes
- Brand
- Norvell
- Personalize
- No
- Size Type
- Plus
- Department
- Women
- Type
- Bra
- Cup Size
- I
- Theme
- VTG Classic
- Style
- Classic
- Features
- Adjustable Strap, Back Closure
- Opacity
- Semi-Sheer
- Band Size
- 44
- Performance/Activity
- Any Performance/Activity
Item description from the seller
Seller feedback (20,785)
- p***i (2216)- Feedback left by buyer.Past monthVerified purchaseReceived item as described. Enjoyed a cookbook from the town my mom is from. Thanks. Cindy
- d***4 (3)- Feedback left by buyer.Past monthVerified purchaseGreat Reference Material
- a***a (19006)- Feedback left by buyer.Past monthVerified purchase100% pleased. Shipped promptly, pretty well packaged & as described. This Cook book will make a neat addition to the vintage Alabama Cookbooks & Menus collection that I'm in the process of building and donating to the Auburn University Library (Auburn Alabama) in support of the University's newly opened Rane Culinary Center.