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The Art of Preserving (Williams-Sonoma)

pinkflamingofl
  • (3659)
US $5.00
ApproximatelyS$ 6.45
or Best Offer
Condition:
Brand New
    Postage:
    US $6.00 (approx S$ 7.74) USPS Media MailTM.
    Located in: Longwood, Florida, United States
    Delivery:
    Estimated between Fri, 27 Sep and Mon, 30 Sep to 43230
    Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the postage service selected, the seller's postage history, and other factors. Delivery times may vary, especially during peak periods.
    Returns:
    30 days return. Buyer pays for return shipping.
    Coverage:
    Read item description or contact seller for details. See all detailsSee all details on coverage
    (Not eligible for eBay purchase protection programmes)
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    Seller assumes all responsibility for this listing.
    eBay item number:326027271275
    Last updated on Apr 17, 2024 06:04:19 SGTView all revisionsView all revisions

    Item specifics

    Condition
    Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
    Release Year
    2010
    ISBN
    9781740899789
    Book Title
    Art of Preserving (Williams-Sonoma)
    Publisher
    Weldon Owen, Incorporated
    Item Length
    10 in
    Publication Year
    2010
    Format
    Hardcover
    Language
    English
    Illustrator
    Yes
    Item Height
    1 in
    Author
    Rebecca Courchesne, Rick Field, Lisa Atwood
    Genre
    Cooking
    Topic
    Specific Ingredients / Fruit, Courses & Dishes / Sauces & Dressings, Methods / Canning & Preserving
    Item Weight
    48.1 Oz
    Item Width
    8.5 in
    Number of Pages
    240 Pages

    Item description from the seller

    pinkflamingofl

    pinkflamingofl

    100% positive feedback
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    Joined Mar 2001
    Usually responds within 24 hours