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Steve Reddiclif The New York Times Essential Book of Cocktails (Secon (Hardback)
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eBay item number:315106674404
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Book Title
- New York Times Essential Book of Cocktails (Second Edition) : Over 400 Classic Drink Recipes with Great Writing from the New York Times
- Publication Name
- The New York Times Essential Book of Cocktails (Second Edition)
- Title
- The New York Times Essential Book of Cocktails (Second Edition)
- Subtitle
- Over 400 Classic Drink Recipes With Great Writing from The New Yo
- Contributor
- Jennifer Finney Boylan (Foreword by)
- Format
- Hardcover
- ISBN-10
- 1646433092
- EAN
- 9781646433094
- ISBN
- 9781646433094
- Publisher
- Cider Mill Press Book Publishers, LLC
- Genre
- Cooking
- Release Date
- 22/11/2022
- Release Year
- 2022
- Language
- English
- Country/Region of Manufacture
- US
- Item Height
- 1.8in
- Item Length
- 8.9in
- Item Width
- 6.3in
- Item Weight
- 42.5 Oz
- Publication Year
- 2022
- Topic
- Beverages / Alcoholic / General, History
- Number of Pages
- 624 Pages
About this product
Product Information
Top 4 Finalist for the Best New Cocktail or Bartending Book in Tales of the Cocktail Foundation's 17th Annual Spirited Awards. This updated edition contains more than 400 classic and contemporary craft cocktail recipes, paired with exceptional writing and the authoritative voice of The New York Times. Cocktail hour is one of America's most popular pastimes and a favorite way to entertain. What better place to find the secrets of craft cocktails than The New York Times? Steve Reddicliffe, the "Quiet Drink" columnist for The Times, brings his signature voice and expertise to this collection of delicious recipes from bartenders from around the world, with a special emphasis on New York City. This informative guide includes: Classics such as the Martini, Manhattan, Old Fashioned, and Negroni, served both straight up and with modern twists New imaginative favorites inspired by the craft-distilling boom Auxiliary recipes for signature ingredients, including brandied cherries and brown-butter bourbon, plus recipes for cordials, shrubs, bitters, and more New chapters on non-alcoholic drinks, bourbon cocktails, and vermouth cocktails A complete guide to home entertaining, setting up your personal bar, and how to build your own cocktail encyclopedia Engaging essays from the biggest names in cocktail writing Original interviews with ten bartenders and spirits professionals, including Ivy Mix of Leyenda in Brooklyn, Sother Teague of Amor y Amargo in Manhattan, and Victoria Eady Butler, master blender of Uncle Nearest bourbon Reddicliffe has carefully curated this essential collection, with memorable writing from famed New York Times journalists like Craig Claiborne, Toby Cecchini, Eric Asimov, Rosie Schaap, Robert Simonson, Melissa Clark, William L. Hamilton, Jonathan Miles, Amanda Hesser, William Grimes, and many more. Discover over 400 recipes and the wit and wisdom of decades of this venerable paper's best cocktail coverage.
Product Identifiers
Publisher
Cider Mill Press Book Publishers, LLC
ISBN-10
1646433092
ISBN-13
9781646433094
eBay Product ID (ePID)
15057282112
Product Key Features
Book Title
New York Times Essential Book of Cocktails (Second Edition) : Over 400 Classic Drink Recipes with Great Writing from the New York Times
Format
Hardcover
Language
English
Topic
Beverages / Alcoholic / General, History
Publication Year
2022
Genre
Cooking
Number of Pages
624 Pages
Dimensions
Item Length
8.9in
Item Height
1.8in
Item Width
6.3in
Item Weight
42.5 Oz
Additional Product Features
Lc Classification Number
Tx951
Edition Number
2
Target Audience
Trade
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:315106674404
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Item location:
60502, United States
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