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Alternative Protein Sources in Aquaculture Diets - 9781560221487

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Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Book Title
Alternative Protein Sources in Aquaculture Diets
ISBN
9781560221487
Publication Year
2008
Type
Textbook
Format
Hardcover
Language
English
Publication Name
Alternative Protein Sources in Aquaculture Diets
Item Height
234mm
Author
Cheng-Sheng Lee, Chhorn Lim, Carl D Webster
Publisher
Taylor & Francis INC International Concepts
Item Width
156mm
Subject
Biology
Item Weight
953g
Number of Pages
594 Pages

About this product

Product Information

A unique resource that describes the ingredients included in an aquaculture diet, species profiles, processing methods, impacts to environment and industry, and more! Aquaculture is and will remain a major food producing sector in the future. To become more efficient and successful in the aquaculture industry, operations need to provide good nutrition. Alternative Protein Sources in Aquaculture Diets is a unique source describing the ingredients included in fish and crustacean diets, their nutrient compositions, species profiles, suitability for species, processing methods, and impacts of alternative ingredients on the environment and to the aquaculture industry. World-renowned nutritionists and feed technologists explore practical ways for the aquaculture industry to expand and remain competitive, and discuss ways to develop less expensive alternative sources or protein. Diet costs take up a huge chunk of operating expenditures, with fish meal being one of the most expensive ingredients in the aquaculture diet. Alternative Protein Sources in Aquaculture Diets provides detailed knowledge on the use of alternative plant and animal protein sources, offering opportunities to either partially or completely replace fish meal. This comprehensive, up-to-date text discusses the most widely used ingredients as well as various previously under-utilized ingredients which could be of significant potential in the future. The book is extensively referenced and includes numerous helpful tables to clearly present data. Topics discussed in Alternative Protein Sources in Aquaculture Diets (for finfish and crustacean species) include: / farmed fish diet requirements / reduction of waste through diet formulation / poultry by-product meal / meat packing by-products / soybean protein foodstuffs / cottonseed meal / lupins / unconventional plant protein supplements / and much, much more! Alternative Protein Sources in Aquaculture Diets is an essential resource for aquaculturists, nutritionists, feed formulators, feed mill operators, extension specialists, fish farmers and producers, ingredient suppliers, and policymakers.

Product Identifiers

Publisher
Taylor & Francis INC International Concepts
ISBN-13
9781560221487
eBay Product ID (ePID)
92727547

Product Key Features

Author
Cheng-Sheng Lee, Chhorn Lim, Carl D Webster
Publication Name
Alternative Protein Sources in Aquaculture Diets
Format
Hardcover
Language
English
Subject
Biology
Publication Year
2008
Type
Textbook
Number of Pages
594 Pages

Dimensions

Item Height
234mm
Item Width
156mm
Item Weight
953g

Additional Product Features

Country/Region of Manufacture
United States
Editor
Chhorn Lim, Carl D Webster, Cheng-Sheng Lee

Item description from the seller

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Value Added Tax Number:
  • GB 976952259
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