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Eats : A Folk History of Texas Food by Ernestine Linck and Joyce Roach, signed

US $20.00
ApproximatelyS$ 25.71
Condition:
Very Good
Cover is price clipped, but in great shape as is hardcover and all pages. Signed neatly by both ... Read moreabout condition
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Located in: Fort Worth, Texas, United States
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eBay item number:306357330590

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Cover is price clipped, but in great shape as is hardcover and all pages. Signed neatly by both ...
Signed By
both authors
Signed
Yes
Ex Libris
No
Narrative Type
Nonfiction
Item Length
7 inches
Inscribed
No
Intended Audience
Young Adults, Adults
Edition
2nd printing
Vintage
Yes
Personalize
No
Type
Cookbook
Literary Movement
Enlightenment
Era
1950s
Item Height
10 inches
Personalized
No
Features
Illustrated
Country/Region of Manufacture
United States
Item Width
1 in
Item Weight
30 oz
ISBN
9780875650326

About this product

Product Identifiers

Publisher
TCU Press
ISBN-10
0875650325
ISBN-13
9780875650326
eBay Product ID (ePID)
5154959

Product Key Features

Book Title
Eats : a Folk History of Texas Food
Publication Year
1989
Topic
Regional & Ethnic / American / Southern States
Number of Pages
258 Pages
Language
English
Illustrator
Yes
Genre
Cooking
Author
Ernestine S. Linck, Joyce Gibson Roach
Format
Hardcover

Additional Product Features

LCCN
88-020158
Dewey Edition
19
Dewey Decimal
394.1/2/09764
LC Classification Number
TX715.2.S69S48 1989

Item description from the seller

About this seller

Old 2 Older Books

100% positive feedback684 items sold

Joined Jul 2022

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