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Everything Is Natural: Exploring How Chemicals Are Natural, How Nature Is Che...
US $43.19
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Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
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Located in: Glendale Heights, Illinois, United States
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eBay item number:305934383995
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- ISBN
- 9781839162404
About this product
Product Identifiers
Publisher
Royal Society of Real Chemistry, T.H.E.
ISBN-10
1839162406
ISBN-13
9781839162404
eBay Product ID (ePID)
6050406346
Product Key Features
Number of Pages
182 Pages
Language
English
Publication Name
Everything Is Natural : Exploring How Chemicals Are Natural, How Nature Is Chemical and Why That Should Excite Us
Publication Year
2021
Subject
Philosophy & Social Aspects, Chemistry / General
Type
Textbook
Subject Area
Science
Format
Uk-Trade Paper
Dimensions
Item Weight
10.1 Oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
College Audience
LCCN
2021-277607
Dewey Edition
23
Illustrated
Yes
Dewey Decimal
540.9
Table Of Content
Introduction; Yearning for Nature; The Natural Delusion; The Naturalness Preference; Chemistry, Chemicals and Chemists; Bad Reputations; Chemophobia as a Weapon; Fighting Chemophobia; Earthrise
Synopsis
Since the early 1990s, advances in toxicology have allowed scientists to detect traces of adulterant substances in everyday products - even down to parts per billion concentrations. We can now detect the presence of harmful ingredients at levels so low that they actually cause no harm. Nonetheless, we get scared. We are now able to overreact to harmless, negligible sources of contamination and flock to 'natural', 'organic' and 'chemical-free' alternative products at elevated prices instead. This urge is driven in part by a set of interesting psychological quirks called the naturalness preference or biophilia. While exposure to many aspects of nature improves our physical and mental wellbeing, marketers are taking advantage of our naturalness preference by selling us 'organic' and 'natural' products with no functional advantage, sometimes to the detriment of the environment, and that have the unfortunate added effect of peddling a fear of conventional products that do not make such natural connotations. This fear of chemicals, exaggerated by marketers, has led some of us to seek nature in the form of expensive consumer product, which offer almost none of the benefits of spending time outdoors in real nature (which is free of charge). We thus chase nature in the wrong form. We feel guilt, anxiety and mental stress from being coaxed into paying a hefty premium price for natural products that are neither safer nor more effective than conventional ones, and forget to appreciate real nature in the process. This book explores the history of chemical fears and the recent events that amplified it. It describes how consumers, teachers, doctors, lawmakers and journalists can help make better connections with the public by telling stories that are more engaging about chemistry and materials science. Written in a sympathetic way, this book explains both sides of the argument for anyone with an interest in science., This book explores the history of chemical fears, events that have amplified it and how manufacturers, teachers, journalists etc. can make better connections with the public by telling stories that are more engaging about chemistry., Since the early 1990s, advances in toxicology have allowed scientists to detect traces of adulterant substances in everyday products - even down to parts per billion concentrations. We can now detect the presence of harmful ingredients at levels so low that they actually cause no harm. Nonetheless, we get scared. We are now able to overreact to harmless, negligible sources of contamination and flock to 'natural', 'organic' and 'chemical-free' alternative products at elevated prices instead. This urge is driven in part by a set of interesting psychological quirks called the naturalness preference or biophilia. While exposure to many aspects of nature improves our physical and mental wellbeing, marketers are taking advantage of our naturalness preference by selling us 'organic' and 'natural' products with no functional advantage, sometimes to the detriment of the environment, and that have the unfortunate added effect of peddling a fear of conventional products that do not make such natural connotations. This fear of chemicals, exaggerated by marketers, has led some of us to seek nature in the form of expensive consumer product, which offer almost none of the benefits of spending time outdoors in real nature (which is free of charge). We thus chase nature in the wrong form. We feel guilt, anxiety and mental stress from being coaxed into paying a hefty premium price for "natural" products that are neither safer nor more effective than conventional ones, and forget to appreciate real nature in the process. This book explores the history of chemical fears and the recent events that amplified it. It describes how consumers, teachers, doctors, lawmakers and journalists can help make better connections with the public by telling stories that are more engaging about chemistry and materials science. Written in a sympathetic way, this book explains both sides of the argument for anyone with an interest in science.
LC Classification Number
QD15
Item description from the seller
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Seller feedback (12,038)
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- 7***e (179)- Feedback left by buyer.Past monthVerified purchasePerfect condition!