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Continuous thermal processing of foods. Pasteurization and UHT sterilization. Le

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eBay item number:305531820177
Last updated on May 02, 2024 16:42:58 SGTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
EAN
9780834212596
ISBN
0834212595
Buchtitel
Continuous thermal processing of foods
Genre
V Chemie - Duftstoffe
Produktart
Lehrbuch
Format
Gebundene Ausgabe
Erscheinungsjahr
2000
Anzahl der Seiten
468 Seiten
Autor
Neil J. Heppell
Verlag
Springer Us
Publikationsname
Continuous Thermal Processing of Foods: Pasteurization And Uht Sterilization
Sprache
Englisch

About this product

Produktinformation

This new book updates and expands Harold Burton's classic book, UHT Processing of Milk and Milk Products, to provide comprehensive, state-of-the-art coverage of thermal processing of liquid and particulate foods. The food products covered now include soups, sauces, fruit juices, and other beverages, in addition to milk and milk products. Pasteurization, sterilization, and aseptic processing are all discussed, with emphasis on the underlying principles and problems of heat treatment of more viscous fluids, where streamline flow conditions are likely to prevail, and of products containing particles. Pasteurization and heat treatments designed to further extend the shelf life of pasteurized products are also discussed, and the pasteurization and sterilization processes are compared to highlight similarities and differences. Throughout, factors influencing the safety and quality of heated foods are emphasized. This book contains over 100 illustrations and 50 tables, as well as extensive cross-referencing and a comprehensive reference section.

Produktkennzeichnungen

ISBN-10
0834212595
ISBN-13
9780834212596
eBay Product ID (ePID)
61230187

Produkt Hauptmerkmale

Produktart
Lehrbuch
Sprache
Englisch
Anzahl der Seiten
468 Seiten
Verlag
Springer Us
Publikationsname
Continuous Thermal Processing of Foods: Pasteurization And Uht Sterilization
Autor
Neil J. Heppell
Format
Gebundene Ausgabe
Erscheinungsjahr
2000

Zusätzliche Produkteigenschaften

Hörbuch
No
Inhaltsbeschreibung
Hc Runder Rücken Kaschiert
Item Length
26cm
Item Height
3cm
Item Width
18cm
Mitautor
Michael J. Lewis
Item Weight
1kg
Buchreihe
Food Engineering Series

Item description from the seller

Business seller information

Value Added Tax Number:
  • DE 271183375
antiquariat_bookfarm

antiquariat_bookfarm

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t***g (434)- Feedback left by buyer.
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Alles prima gelaufen.
-***g (145)- Feedback left by buyer.
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ein altes Buch in gutem Zustand, ein empfehlenswerter Verkäufer
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Waren gefällt mir gut . Danke.