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Unprocessed: What Your Diet Is Doin... by Wilson, Kimberley Paperback / softback

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Item specifics

Condition
Very Good: A book that has been read but is in excellent condition. No obvious damage to the cover, ...
ISBN
0753559765
EAN
9780753559765
Date of Publication
2024-01-11
Release Title
Unprocessed: What Your Diet Is Doing to Your Brain
Artist
Wilson, Kimberley
Brand
N/A
Colour
N/A
Book Title
Unprocessed: What Your Diet Is Doing to Your Brain

About this product

Product Identifiers

Publisher
Ebury Publishing
ISBN-10
0753559765
ISBN-13
9780753559765
eBay Product ID (ePID)
8061244585

Product Key Features

Number of Pages
304 Pages
Language
English
Publication Name
Unprocessed : How the Food We Eat Is Fuelling Our Mental Health Crisis
Subject
Health Care Issues, Diet & Nutrition / Nutrition, Internal Medicine, Mental Health
Publication Year
2024
Type
Textbook
Author
Kimberley Wilson
Subject Area
Health & Fitness, Psychology, Medical
Format
Uk-B Format Paperback

Dimensions

Item Height
0.7 in
Item Weight
7.5 Oz
Item Length
7.7 in
Item Width
5 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Reviews
"I love your book ... it made me equal parts really excited and passionate, and also pretty angry. The science is there but it isn't being translated. This is a huge area that affects us all ... your book is absolutely brilliant at explaining what we can do to look after our brain health.' - Ella Mills of Deliciously Ella: The Podcast on How to Build a Healthy Brain "A practical manual for your brain." --Dr Megan Rossi, author, Love Your Gut , on How to Build a Healthy Brain
Illustrated
Yes
Dewey Decimal
616.89
Table Of Content
CONTENTS Preface 1 Introduction: Stronger Foundations 5 Part I: Our Ancient Architecture 1. A Brief History of Mental Illness - From mystics and magic . . . to the mundane 15 2. Reign of the Fat Heads 23 Part II: Building Baby's Brain - The nutrients required for brain development . . . that we're not getting 3. The Maternal Universe 39 4. The Importance of DHA 49 5. Choline -The game-changing number two 71 Part III: Disrepair - How modern diets harm brain health in childhood, adolescence and young adulthood 6. Sugar 87 7. Ultra-Processed Foods 105 8. Psychobiotics 129 9. Alcohol 141 10. Food, School Exclusion and the Cycle of Poverty 153 11. Crime and Nourishment - The prison nutrition studies 171 12. Nutrition and Mood 185 Part Iv: Demolition - Dietary drivers of neurodegeneration 13. Dementia and Neurodegeneration 197 14. Veganism and Brain Health 213 Part v: Building Back Better - Laying the nutritional foundations for healthy brains in the future 15. The Psychology of Food Choice 225 16. The Persistent Myth of the Nanny State 235 Conclusion 253 Appendix: So, What Should I Eat? 257 Glossary 259 References 261 Index 287
Synopsis
'Explores the profound link between the food we eat and the way we think and feel' Radio 4 Start the Week 'A powerful book that breaks down the dangerous beliefs that food is just fuel and delivers an important message we can all get behind... the evidence Kimberley presents in this book will change lives and hopefully policy' - Professor Tim Spector We all know that as a nation our mental health is in crisis . But what most don't know is that a critical ingredient in this debate, and a crucial part of the solution - what we eat - is being ignored. Nutrition has more influence on what we feel, who we become and how we behave than we could ever have imagined . It affects everything from our decision-making to aggression and violence. Yet mental health disorders are overwhelmingly treated as 'mind' problems as if the physical brain - and how we feed it - is irrelevant. Someone suffering from depression is more likely to be asked about their relationship with their mother than their relationship with food. In this eye-opening and impassioned book, psychologist Kimberley Wilson draws on startling new research - as well as her own work in prisons, schools and hospitals around the country - to reveal the role of food and nutrients in brain development and mental health from how the food a woman eats during pregnancy influences the size of her baby's brain, and hunger makes you mean; to how nutrient deficiencies change your personality. We must also recognise poor nutrition as a social injustice, with the poorest and most vulnerable being systematically ignored. We need to talk about what our food is doing to our brains. And we need decisive action, not over rehearsed soundbites and empty promises, from those in power - because if we don't, things can only get worse., We all know that as a nation our mental health is in crisis . But what most don't know is that a critical ingredient in this debate, and a crucial part of the solution - what we eat - is being ignored. Nutrition has more influence on what we feel, who we become and how we behave than we could ever have imagined . It affects everything from our decision-making to aggression and violence. Yet mental health disorders are overwhelmingly treated as 'mind' problems as if the physical brain - and how we feed it - is irrelevant. Someone suffering from depression is more likely to be asked about their relationship with their mother than their relationship with food. In this eye-opening and impassioned book, psychologist Kimberley Wilson draws on startling new research - as well as her own work in prisons, schools and hospitals around the country - to reveal the role of food and nutrients in brain development and mental health - from how the food a woman eats during pregnancy influences the size of her baby's brain, and hunger makes you mean; to how nutrient deficiencies change your personality. We must also recognise poor nutrition as a social injustice, with the poorest and most vulnerable being systematically ignored. We need to talk about what our food is doing to our brains. And we need decisive action, not over rehearsed soundbites and empty promises, from those in power - because if we don't, things can only get worse.
LC Classification Number
RC455.4.N8W5 2024

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