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Fast Food Genocide Processed Food Is Killing Us What We Can Do Joel Fuhrman MD

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ApproximatelyS$ 12.89
Condition:
Very Good
Very good clean hard cover with jacket. Jacket has minor denting. Book is from a smoke free and pet ... Read moreabout condition
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Located in: Norwalk, Connecticut, United States
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eBay item number:304282831569

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Very good clean hard cover with jacket. Jacket has minor denting. Book is from a smoke free and pet ...
Educational Level
Adult & Further Education
Subject
Alternative Medicine
ISBN
9780062571212

About this product

Product Identifiers

Publisher
HarperCollins
ISBN-10
0062571214
ISBN-13
9780062571212
eBay Product ID (ePID)
234876532

Product Key Features

Book Title
Fast Food Genocide : How Processed Food Is Killing Us and What We Can Do about It
Number of Pages
352 Pages
Language
English
Publication Year
2017
Topic
Nutrition, Diet & Nutrition / Nutrition, Health Care Issues, General, Diet & Nutrition / General, Diet & Nutrition / Diets
Genre
Cooking, Health & Fitness, Medical
Author
Joel Fuhrman, Robert Phillips
Format
Hardcover

Dimensions

Item Height
1.1 in
Item Weight
17.8 Oz
Item Length
9 in
Item Width
6 in

Additional Product Features

Intended Audience
Trade
LCCN
2017-040958
Reviews
Dr. Fuhrman connects the dots not only between food and our obesity and diabetes epidemic, but food and almost everything that's wrong with our society...should be required reading for every member of Congress and anyone who cares about social justice., "Dr. Fuhrman connects the dots not only between food and our obesity and diabetes epidemic, but food and almost everything that's wrong with our society...should be required reading for every member of Congress and anyone who cares about social justice." -- Mark Hyman, MD, #1 New York Times bestselling author of Eat Fat, Get Thin and Director of the Cleveland Clinic Center for Functional Medicine "Joel Fuhrman has long been a leader in nutritional medicine, and now he puts his expertise to work for those who need it most. With his guidance, we can turn the tide on our most critical health problems." -- Neal Barnard, MC, FACC Adjunct Associate Professor of Medicine, George Washington University School of Medicine "Fast Food Genocide is one of the most important books you'll ever read...Speaking to all of us with wisdom, brilliance, and compassion, Joel Fuhrman shows us what's at stake in the food choices we collectively make." -- John Robbins, Author and President of the Food Revolution Network
Synopsis
From the #1 New York Times bestselling author of Eat to Live and The End of Diabetes, an unflinching, provocative exploration of how our food is killing us and the ways in which we are unwitting participants in an unprecedented and exploding health crisis. Fast food is far more than just the burgers, fries, and burritos served at chain restaurants; it is also the toxic, human-engineered products found in every grocery store across America. These include: cold breakfast cereals; commercial and preserved (deli) meats and cheeses; sandwich breads and buns; chips, pretzels, and crackers; fried foods; energy bars; and soft drinks. Fast foods have become the primary source of calories in the United States and consequently the most far-reaching and destructive influence on our population. The indisputable truth is that our highly processed diet is the source of a national health crisis that is exploding into a genocide with unseen tragic implications. Heart attacks, strokes, cancer, obesity, ADHD, autism, allergies, and autoimmune diseases all have the same root cause - our addiction to toxic ingredients. New York Times bestselling author, board-certified physician, nutritional researcher, and leading voice in the health field Joel Fuhrman, M.D., explains why the problem of poor nutrition is deeper, more serious, and more pervasive than anyone imagined. Fast Food Genocide draws on twenty-five years of clinical experience and research to confront our fundamental beliefs about the impact of what we eat. This book identifies issues at the heart of our country's most urgent problems. Fast food kills, but it also perpetuates bigotry and derails the American dream of equal opportunity and happiness for all. It leaves behind a wake of destruction creating millions of medically dependent and sickly people burdened with poor-quality lives. The solution hiding in plain sight -- a nutrientdense healthful diet -- can save lives and enable humans to reach their intellectual potential and achieve successful and fulfilling lives. Dr. Fuhrman offers a life-changing, scientifically sound approach that can alter American history and perhaps save your life in the process., From the #1 New York Times bestselling author of Eat to Live and The End of Diabetes , an unflinching, provocative exploration of how our food is killing us and the ways in which we are unwitting participants in an unprecedented and exploding health crisis. Fast food is far more than just the burgers, fries, and burritos served at chain restaurants; it is also the toxic, human-engineered products found in every grocery store across America. These include: cold breakfast cereals; commercial and preserved (deli) meats and cheeses; sandwich breads and buns; chips, pretzels, and crackers; fried foods; energy bars; and soft drinks. Fast foods have become the primary source of calories in the United States and consequently the most far-reaching and destructive influence on our population. The indisputable truth is that our highly processed diet is the source of a national health crisis that is exploding into a genocide with unseen tragic implications. Heart attacks, strokes, cancer, obesity, ADHD, autism, allergies, and autoimmune diseases all have the same root cause - our addiction to toxic ingredients. New York Times bestselling author, board-certified physician, nutritional researcher, and leading voice in the health field Joel Fuhrman, M.D., explains why the problem of poor nutrition is deeper, more serious, and more pervasive than anyone imagined. Fast Food Genocide draws on twenty-five years of clinical experience and research to confront our fundamental beliefs about the impact of what we eat. This book identifies issues at the heart of our country's most urgent problems. Fast food kills, but it also perpetuates bigotry and derails the American dream of equal opportunity and happiness for all. It leaves behind a wake of destruction creating millions of medically dependent and sickly people burdened with poor-quality lives. The solution hiding in plain sight -- a nutrientdense healthful diet -- can save lives and enable humans to reach their intellectual potential and achieve successful and fulfilling lives. Dr. Fuhrman offers a life-changing, scientifically sound approach that can alter American history and perhaps save your life in the process.
LC Classification Number
TX357.F84 2017

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Farmhouse Girl

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Located in Connecticut about an hour from New York City...we specialize in clothing and other unique items. Some new and some old, some hard to find. There is something for everyone.

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