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This Fine Piece of Water : Environmental History .. by Tom Andersen (2002, TPB)
US $10.99
ApproximatelyS$ 14.25
Condition:
“Book in very good condition. Cover has light wear on edges, with a few small indentation-type marks. ”... Read moreabout condition
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Shipping:
US $4.99 (approx S$ 6.47) USPS Media MailTM.
Located in: Farmingville, New York, United States
Delivery:
Estimated between Thu, 4 Dec and Tue, 9 Dec to 94104
Returns:
30 days return. Seller pays for return shipping.
Coverage:
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About this item
Seller assumes all responsibility for this listing.
eBay item number:267386518023
Item specifics
- Condition
- Very Good
- Seller Notes
- Country of Origin
- United States
- ISBN
- 9780300102871
About this product
Product Identifiers
Publisher
Yale University Press
ISBN-10
0300102879
ISBN-13
9780300102871
eBay Product ID (ePID)
6034845
Product Key Features
Book Title
This Fine Piece of Water : an Environmental History of Long Island Sound
Number of Pages
274 Pages
Language
English
Topic
Environmental Science (See Also Chemistry / Environmental), Ecology
Publication Year
2004
Illustrator
Yes
Genre
Nature, Science
Format
Trade Paperback
Dimensions
Item Height
0.1 in
Item Weight
10.6 Oz
Item Length
0.9 in
Item Width
0.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2001-006401
Dewey Edition
21
Dewey Decimal
363.739/4/0916346
Synopsis
Long Island Sound is not only the most heavily used estuary in North America, it is also one of the most beautiful waterways, with picturesque seascapes and landfalls. But centuries of pollution and other abuse have gradually been killing off its marine life and have pushed the Sound to the brink of disaster. This fascinating book traces the history of the Sound and its use as a resource from the time of contact between the Native Americans and Dutch traders through the suburban sprawl of recent decades--and tells how a group of scientists and citizens has been working to save the Sound from ruin. Tom Andersen begins by describing the dramatic events of the summer of 1987, when a condition called hypoxia (lack of dissolved oxygen in the water brought about by a combination of pollution and other factors) killed large numbers of fish and lobsters in the Sound. He discusses how scientists first documented and explained the development of hypoxia and how research and cleanup are now being carried out to restore the Sound. Interweaving current events, natural history, and human history, Andersen presents a cautionary tale of exploitation without concern for preservation.
LC Classification Number
GC1212.N7
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