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Meat Curing Made Easy 1934 Pamphlet by Morton Salt Company
US $11.00
ApproximatelyS$ 14.17
Condition:
Acceptable
A book with obvious wear. May have some damage to the cover but integrity still intact. The binding may be slightly damaged but integrity is still intact. Possible writing in margins, possible underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text.
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Shipping:
US $4.47 (approx S$ 5.76) USPS Media MailTM.
Located in: Beloit, Ohio, United States
Delivery:
Estimated between Sat, 6 Sep and Thu, 11 Sep to 94104
Returns:
30 days return. Seller pays for return shipping.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:267260156863
Item specifics
- Condition
- Book Title
- Meat Curing Made Easy
- Signed
- No
- Book Series
- DNA
- Narrative Type
- Nonfiction
- Publisher
- Morton Salt Company
- Original Language
- English
- Intended Audience
- Adults
- Edition
- First Edition
- Publication Year
- 1934
- Type
- Cookbook
- Format
- Magazine Wraps
- Language
- English
- Features
- Illustrated
- Genre
- Cookbooks
- Country/Region of Manufacture
- United States
- Topic
- Food
- ISBN
- Does not apply
Item description from the seller
Seller feedback (2,390)
- o***c (1240)- Feedback left by buyer.Past monthVerified purchaseThanks
- b***b (67)- Feedback left by buyer.Past monthVerified purchaseGood packaging, shipped promptly, accurate description, would use this seller again
- 0***3 (667)- Feedback left by buyer.Past monthVerified purchasePerfect, as described, fast shipping, A+++ Seller!!