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English Bread and Yeast Cookery (Revised) Hardcover Elizabeth David
US $8.00
ApproximatelyS$ 10.26
or Best Offer
Was US $10.00 (20% off)
Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
Sale ends in: 1d 6h
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Shipping:
US $7.50 (approx S$ 9.62) USPS Media MailTM.
Located in: Bunker Hill, Illinois, United States
Delivery:
Estimated between Sat, 27 Sep and Fri, 3 Oct to 94104
Returns:
60 days return. Seller pays for return shipping.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:266971115170
Item specifics
- Condition
- ISBN
- 9780964360006
About this product
Product Identifiers
Publisher
Biscuit Books, Incorporated
ISBN-10
0964360004
ISBN-13
9780964360006
eBay Product ID (ePID)
789052
Product Key Features
Book Title
English Bread and Yeast Cookery
Topic
Regional & Ethnic / English, Scottish & Welsh, Courses & Dishes / Bread, Methods / Baking
Publication Year
1994
Number of Pages
626 Pages
Language
English
Illustrator
Jones, Wendy, Yes
Genre
Cooking
Format
Hardcover
Additional Product Features
LCCN
95-013020
Dewey Edition
18
Dewey Decimal
641.3/31
LC Classification Number
TX769.D28 1994
Item description from the seller
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