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General, Organic,and Biological Chemistry by H.Stephen Stoker ISBN:978054715
US $50.99
ApproximatelyS$ 65.42
Was US $59.99 (15% off)
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“Almost new book.”
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A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Located in: Rancho Cordova, California, United States
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eBay item number:263882922696
Item specifics
- Condition
- Like New
- Seller Notes
- “Almost new book.”
- Instrument
- Organ
- Educational Level
- College
- Subject
- Science & Tech
- Product Type
- Textbook
- Topic
- General
- ISBN
- 9780547152813
- EAN
- 9780547152813
About this product
Product Identifiers
Publisher
Brooks/Cole
ISBN-10
0547152817
ISBN-13
9780547152813
eBay Product ID (ePID)
72744108
Product Key Features
Number of Pages
992 Pages
Publication Name
General, Organic, and Biological Chemistry
Language
English
Publication Year
2008
Subject
Life Sciences / Biochemistry, Chemistry / Physical & Theoretical, Chemistry / Organic, Chemistry / General
Type
Textbook
Subject Area
Science
Series
Available Titles Owl Ser.
Format
Hardcover
Dimensions
Item Height
1.5 in
Item Weight
72.1 Oz
Item Length
10.9 in
Item Width
8.5 in
Additional Product Features
Edition Number
5
Intended Audience
College Audience
Dewey Edition
23
Dewey Decimal
540
Table Of Content
PART I: GENERAL CHEMISTRY.1. Basic Concepts About Matter. Chemistry: The Study of Matter. Physical States of Matter. Properties of Matter. Changes in Matter. CHEMISTRY AT A GLANCE: Use of the Terms Physical and Chemical. Pure Substances and Mixtures. Elements and Compounds. CHEMISTRY AT A GLANCE: Classes of Matter. Discovery and Abundance of the Elements. Names and Chemical Symbols of the Elements. Atoms and Molecules. Chemical Formulas. CHEMICAL CONNECTIONS: "Good" Versus "Bad" Properties for a Chemical Substance Elemental Composition of the Human Body. 2. Measurements in Chemistry. Measurement Systems. Metric System Units. Exact and Inexact Numbers. Uncertainty in Measurement and Significant Figures. CHEMISTRY AT A GLANCE: Significant Figures. Significant Figures and Mathematical Operations. Scientific Notation. Conversion Factors. Dimensional Analysis. CHEMISTRY AT A GLANCE: Conversion Factors. Density. Temperature Scales. Heat Energy and Specific Heat. CHEMICAL CONNECTIONS: Body Density and Percent Body Fat; Normal Human Body Temperature. 3. Atomic Structure and the Periodic Table. Internal Structure of an Atom. Atomic Number and Mass Number. Isotopes and Atomic Masses. CHEMISTRY AT A GLANCE: Atomic Structure. The Periodic Law and the Periodic Table. Metals and Nonmetals. Electron Arrangements Within Atoms. CHEMISTRY AT A GLANCE: Shell-Subshell-Orbital Interrelationships. Electron Configurations and Orbital Diagrams. The Electronic Basis for the Periodic Law and the Periodic Table. Classification of the Elements. CHEMISTRY AT A GLANCE: Element Classification Schemes and the Periodic Table. CHEMICAL CONNECTIONS: Protium, Deuterium, and Tritium: The Three Isotopes of Hydrogen; Metallic Elements and the Human Body; Iron: The Most Abundant Transition Element in the Human Body. 4. Chemical Bonding: The Ionic Bond Model. Chemical Bonds. Valence Electrons and Lewis Symbols. The Octet Rule. The Ionic Bond Model. The Sign and Magnitude of Ionic Charge. Lewis Structures for Ionic Compounds. Chemical Formulas for Ionic Compounds. The Structure of Ionic Compounds. Recognizing and Naming Binary Ionic Compounds. CHEMISTRY AT A GLANCE: Ionic Bonds and Ionic Compounds. Polyatomic Ions Chemical Formulas and Names for Ionic Compounds Containing Polyatomic Ions. CHEMISTRY AT A GLANCE: Nomenclature of Ionic Compounds. CHEMICAL CONNECTIONS: Fresh Water, Seawater, Hard Water, and Soft Water: A Matter of Ions; Tooth Enamel: A Combination of Monatomic and Polyatomic Ions. 5. Chemical Bonding: The Covalent Bond Model. The Covalent Bond Model. Lewis Structures for Molecular Compounds. Single, Double, and Triple Covalent Bonds. Valence Electrons and Number of Covalent Bonds Formed. Coordinate Covalent Bonds. Systematic Procedures for Drawing Lewis Structures. Bonding in Compounds with Polyatomic Ions Present. Molecular Geometry. CHEMISTRY AT A GLANCE: The Geometry of Molecules. Electronegativity. Bond Polarity. Molecular Polarity. CHEMISTRY AT A GLANCE: Covalent Bonds and Molecular Compounds. Naming Binary Molecular Compounds. CHEMICAL CONNECTIONS: Nitric Oxide: A Molecule Whose Bonding Does Not Follow "The Rules"; The Chemical Senses of Smell and Taste. 6. Chemical Calculations: Formula Masses, Moles, and Chemical Equations. Formula Masses. The Mole: A Counting Unit for Chemists. The Mass of a Mole. Chemical Formulas and the Mole Concept. The Mole and Chemical Calculations. Writing and Balancing Chemical Equations. Chemical Equations and the Mole Concept. CHEMISTRY AT A GLANCE: Relationships Involving the Mole Concept. Chemical Calculations Using Chemical Equations. CHEMICAL CONNECTIONS: Carbon Monoxide Air Pollution: A Case of Combining Ratios Chemical Reactions on an Industrial Scale: Sulfuric Acid. 7. Gases, Liquids, and Solids. The Kinetic Molecular Theory of Matter. Kinetic Molecular Theory and Physical States. Gas Law Variables. Boyle's Law: A Pressure-Volume Relationship. Charles's Law: A Temperature-Volume Relationship. The Co
Synopsis
GENERAL, ORGANIC, AND BIOLOGICAL CHEMISTRY makes the allied health major's Chemistry classtime more efficient and productive. Clear explanations, engaging and useful visual support, and powerful teaching tools combine to make this textbook the ideal choice. Author Stephen Stoker ensures appropriate preparation for biochemistry by revising the biochemistry chapters first and then tailoring the general and organic sections to support that presentation. Early chapters focus on fundamental chemical principles while later chapters build on the foundation of these principles, developing the concepts and applications central to organic and biological chemistry. Stoker also appropriately restricts the coverage of mathematics to only what is necessary, and can now be purchased with OWL (Online-Web-based Learning) for the first time., Phil Edmonston, Canada's automotive "Dr. Phil," pulls no punches. He says there's never been a better time to buy a new or usedA car or truck, A thanks to a stronger Canadian dollar, a worldwide recession driving prices downward, A and the industry offering reduced prices, more cash rebates, low financing rates, bargain leases, and free auto maintenance programs."Lemon-Aid New and Used Cars and Trucks 1990-2015" gives you all the information you need to decide whether to buy, sell, or hold on to your vehicle.A It provides listings by manufacturer, model, and year for small, medium, large, and sports utility vehicles. It also identifies: Which cars and trucks are "wallet friendly"Which will easily last 15 yearsWhich offer theA best features forA senior drivers; andHow you can save $2,000 by cutting fees and administrative charges."Dr. Phil" has been twisting the tailpipe of the car industry for 42 years. Can you really afford to buy a new or used vehicle without consulting "Lemon-Aid"?
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- c***t (199)- Feedback left by buyer.Past monthVerified purchaseAs described!
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Seller feedback (481)
- c***t (199)- Feedback left by buyer.Past monthVerified purchaseAs described!
- t***m (1811)- Feedback left by buyer.Past 6 monthsVerified purchaseok
- m***o- Feedback left by buyer.Past 6 monthsVerified purchaseGreat condition. Very satisfied.The Americas Test Kitchen Family Cookbook 3 Ring Recipes ISBN: 9780936184876 (#266178996377)