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This listing sold on Mon, 27 May at 1:16 AM.
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The Essential New York Times Cookbook: The Recipes of Record (10th A - VERY GOOD

US $22.49
ApproximatelyS$ 28.92
Was US $24.99 (10% off)What does this price mean?
Recent sales price provided by the seller
Condition:
Very Good
Very good condition. BR-001
Ended: May 28, 2024 01:16:09 SGT
    Pickup:
    Free local pickup from Monessen, Pennsylvania, United States.
    Postage:
    US $8.38 (approx S$ 10.78) USPS Media MailTM.
    Located in: Monessen, Pennsylvania, United States
    Delivery:
    Estimated between Fri, 27 Sep and Sat, 28 Sep to 43230
    Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the postage service selected, the seller's postage history, and other factors. Delivery times may vary, especially during peak periods.
    Returns:
    No returns accepted.
    Coverage:
    Read item description or contact seller for details. See all detailsSee all details on coverage
    (Not eligible for eBay purchase protection programmes)
    Seller assumes all responsibility for this listing.
    eBay item number:256466614504
    Last updated on Apr 09, 2024 20:21:58 SGTView all revisionsView all revisions

    Item specifics

    Condition
    Very Good
    A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
    Seller Notes
    “Very good condition. BR-001”
    Brand
    Unbranded
    MPN
    Does not apply
    ISBN
    9781324002277
    Book Title
    Essential New York Times Cookbook (10th Anniversary) : the Recipes of Record
    Publisher
    Norton & Company, Incorporated, w. w.
    Item Length
    10.3 in
    Edition
    10
    Publication Year
    2021
    Format
    Hardcover
    Language
    English
    Illustrator
    Yes
    Item Height
    2.4 in
    Author
    Amanda Hesser
    Genre
    Cooking, House & Home
    Topic
    Reference, Regional & Ethnic / American / General, General, History
    Item Weight
    80.8 Oz
    Item Width
    8.4 in
    Number of Pages
    992 Pages

    Item description from the seller

    Joined Mar 2018