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New Tastes from Texas Paperback – October 5, 1999 - Picture 1 of 2
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New Tastes from Texas Paperback – October 5, 1999

cddancing*65
(2384)
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US $10.99
ApproximatelyS$ 14.07
Condition:
Good
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Located in: Pittsfield, Massachusetts, United States
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eBay item number:256332049772
Last updated on Jul 09, 2025 23:11:07 SGTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Binding
Paperback
Product Group
Book
Type
Picture Book
Signed
No
Narrative Type
Nonfiction
Original Language
English
Country/Region of Manufacture
United States
Intended Audience
Young Adults, Adults
Weight
1 lbs
Edition
Updated edition
IsTextBook
No
ISBN
9780609804971

About this product

Product Identifiers

Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0609804979
ISBN-13
9780609804971
eBay Product ID (ePID)
1024013

Product Key Features

Book Title
New Tastes from Texas
Number of Pages
240 Pages
Language
English
Topic
Regional & Ethnic / American / Southwestern States, Regional & Ethnic / American / Southern States
Publication Year
1999
Illustrator
Yes
Features
Revised
Genre
Cooking
Author
Stephan Pyles
Format
Trade Paperback

Dimensions

Item Height
0.7 in
Item Weight
28.9 Oz
Item Length
9.6 in
Item Width
7.5 in

Additional Product Features

Intended Audience
Trade
LCCN
99-023443
Reviews
"I have long been impressed by Stephan Pyles's dedication to superbly cooked, innovative food. This book, enriched by Stephan's constant search for new and exciting textures and flavors, only confirms my appreciation for his cooking." --Diana Kennedy "The consummate perfectionist! Stephan's creativity and command of flavors are brilliant. His food and his knowledge of food are admired by all who know him. Few are blessed with such consistency." --Paul Prudhomme
Dewey Edition
21
Photographed by
Fink, Ben
Dewey Decimal
641.59764
Edition Description
Revised edition
Synopsis
No one knows Texan food like Stephen Pyles, acclaimed chef of Star Canyon and AquaKnox restaurants in Dallas. Ever since the release of his best-selling New Texas Cuisine, cooks around the country have been hungry for more. The wait is over with New Tastes from Texas, a companion to Stephan's new public television series of the same name.  This glorious, lushly illustrated new collection of recipes takes readers on a culinary tour of the great state, from the Gulf Coast to the great wide west, from the bayou to the border.
LC Classification Number
TX715.2.S69P93 1999

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cddancing*65

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