Picture 1 of 3



Gallery
Picture 1 of 3



Have one to sell?
Swiss Bread : A Culinary Journey with 42 Sweet and Savory Recipes by Heddi...
US $18.00
ApproximatelyS$ 23.20
or Best Offer
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Shipping:
US $8.12 (approx S$ 10.47) USPS Media MailTM.
Located in: Austin, Texas, United States
Delivery:
Estimated between Fri, 10 Oct and Sat, 18 Oct to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:236367048635
Item specifics
- Condition
- ISBN
- 9782940481798
About this product
Product Identifiers
Publisher
Helvetiq, Redcut Sarl
ISBN-10
2940481792
ISBN-13
9782940481798
eBay Product ID (ePID)
13057263275
Product Key Features
Book Title
Swiss Bread : a Culinary Journey with 42 Sweet and Savory Recipes
Number of Pages
335 Pages
Language
English
Publication Year
2019
Topic
Regional & Ethnic / European
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
1.4 in
Item Weight
36.3 Oz
Item Length
6.9 in
Item Width
9.7 in
Additional Product Features
Intended Audience
Trade
Synopsis
Simple recipes and the captivating stories behind Switzerland's most loved breads In Switzerland, you will find over 200 different types of bread. Many of these breads have a unique connection to the history, culture and geography of the country. Apart from Fondue, the Sunday "Zopf" is probably the most well-known national food. Bread has been an important part of everyday life in Switzerland for a long time. The majority of Swiss breads have a strong connection to their cantons of origin. Many of the breads also have links to festivities and traditions, such as the Three King's Cake. Bread is also found as an ingredient in many Swiss dishes. Whether you are baking for the first time or have a lot of experience already, this book offers you plenty of recipes to try out. With many fascinating stories appearing alongside these recipes, you will get to know Switzerland through its delicious bread.
Item description from the seller
Seller feedback (2,017)
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues
- eBay automated feedback- Feedback left by buyer.Past monthOrder delivered on time with no issues