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Nicole Bassett Chef In Your Backpack (Paperback)
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eBay item number:235482633691
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- Book Title
- Chef in Your Backpack : Gourmet Cooking in the Great Outdoors
- Publication Name
- Chef In Your Backpack
- Title
- Chef In Your Backpack
- Subtitle
- Gourmet Cooking in the Great Outdoors
- Format
- Trade Paperback
- ISBN-10
- 1551521407
- EAN
- 9781551521404
- ISBN
- 9781551521404
- Publisher
- Arsenal Pulp Press
- Genre
- Cooking
- Release Year
- 2004
- Release Date
- 01/02/2004
- Language
- English
- Country/Region of Manufacture
- CA
- Item Height
- 0.4in
- Item Length
- 9.8in
- Item Weight
- 10.4 Oz
- Publication Year
- 2004
- Topic
- Methods / Outdoor
- Item Width
- 6.8in
- Number of Pages
- 141 Pages
About this product
Product Information
We all look forward to spring and summer, when the sun returns, the blooms bud, and we feel the urge to reacquaint ourselves with the great outdoors. But camping and hiking trips, whether day treks or week-long journeys, beg an age-old question: what to bring along to eat? Chef in Your Backpack proves that camping and hiking meals don't always have to be about stale sandwiches and bagged veggies. With a little ingenuity and know-how, and a bit of advance planning, you can be dining in high style around the campfire. Nicole Bassett is an outdoors enthusiast who has been developing and preparing outdoor meal recipes for years. She believes in the notion that a great yet easy-to-make meal is not only more satisfying, but is more nutritious and energizing for your hikes and treks. She also offers great tips for keeping your food safe from spoilage and not-so-friendly creatures, as well as nifty ideas like using film canisters to store spices, and using your camping mug as a measuring cup. Nicole offers a wide-range of meal ideas, from power breakfasts to soul-nurturing dinners, all of which can either be prepared in its entirety outdoors, or with a little preparation at home before you go: - Breakfast coucous - Shrimp and squash penne - Sweet and spicy popcorn - Curry wraps - Strawberry lemon bars - Ziti with mushrooms and peppers - White bean dip - Risotto without the pain-o - Orange lentil salad - Cranberry rice pilaf - Jerk tuna and chickpea salad - Caribbean black bean soup With this Chef in Your Backpack , camping and hiking never tasted so good!
Product Identifiers
Publisher
Arsenal Pulp Press
ISBN-10
1551521407
ISBN-13
9781551521404
eBay Product ID (ePID)
121271692
Product Key Features
Book Title
Chef in Your Backpack : Gourmet Cooking in the Great Outdoors
Format
Trade Paperback
Language
English
Topic
Methods / Outdoor
Publication Year
2004
Genre
Cooking
Number of Pages
141 Pages
Dimensions
Item Length
9.8in
Item Height
0.4in
Item Width
6.8in
Item Weight
10.4 Oz
Additional Product Features
Lc Classification Number
Tx823
Reviews
Move over wieners and beans. Canadian author and avid camper Nicole Bassett proves that the can open is no longer man's best friend at camp. Find easy, tasty recipes and helpful tips on pre-preparation, packaging ideas and set-up. - Wish Magazine, Reading the book, I realized that a lot of Bassett's sound and practical advice for packing and cooking delicious, healthy and satisfying food wasn't just for hitting the trail. It also has a lot of applications for anytime you are packing food to eat out, even if it is just for a lunch to bring to work or school, or for a fun cookout in your own back yard. - Associated Press, [If] you're ready to graduate to gourmet cooking in the great outdoors, you'll want to add this to your cookbook collection. -The Globe & Mail, Move over wieners and beans. Canadian author and avid camper Nicole Bassett proves that the can open is no longer man's best friend at camp. Find easy, tasty recipes and helpful tips on pre-preparation, packaging ideas and set-up. -- Wish Magazine, Reading the book, I realized that a lot of Bassett's sound and practical advice for packing and cooking delicious, healthy and satisfying food wasn't just for hitting the trail. It also has a lot of applications for anytime you are packing food to eat out, even if it is just for a lunch to bring to work or school, or for a fun cookout in your own back yard. -- Associated Press, For anyone interested in good food, whether you're camping, backpacking or eating dinner at home, Chef in Your Backpack is an essential guide to outdoor fare. -- Sun Peaks Independent News, For anyone interested in good food, whether you're camping, backpacking or eating dinner at home, Chef in Your Backpack is an essential guide to outdoor fare. — Sun Peaks Independent News, [If] you're ready to graduate to gourmet cooking in the great outdoors, you'll want to add this to your cookbook collection. - The Globe & Mail, For anyone interested in good food, whether you're camping, backpacking or eating dinner at home, Chef in Your Backpack is an essential guide to outdoor fare. - Sun Peaks Independent News, For anyone interested in good food, whether you're camping, backpacking or eating dinner at home, Chef in Your Backpack is an essential guide to outdoor fare. -Sun Peaks Independent News, Reading the book, I realized that a lot of Bassett's sound and practical advice for packing and cooking delicious, healthy and satisfying food wasn't just for hitting the trail. It also has a lot of applications for anytime you are packing food to eat out, even if it is just for a lunch to bring to work or school, or for a fun cookout in your own back yard. — Associated Press, Move over wieners and beans. Canadian author and avid camper Nicole Bassett proves that the can open is no longer man's best friend at camp. Find easy, tasty recipes and helpful tips on pre-preparation, packaging ideas and set-up. — Wish Magazine, [You] can stop shuddering at the thought of one more burnt weenie and prepare meals that are quick, easy, and delicious. . . a slim, easy-to-carry volume that's sure to be welcomed in any camp kitchen. - The Province, Reading the book, I realized that a lot of Bassett's sound and practical advice for packing and cooking delicious, healthy and satisfying food wasn't just for hitting the trail. It also has a lot of applications for anytime you are packing food to eat out, even if it is just for a lunch to bring to work or school, or for a fun cookout in your own back yard. (Associated Press), Move over wieners and beans. Canadian author and avid camper Nicole Bassett proves that the can open is no longer man's best friend at camp. Find easy, tasty recipes and helpful tips on pre-preparation, packaging ideas and set-up. -Wish Magazine, [You] can stop shuddering at the thought of one more burnt weenie and prepare meals that are quick, easy, and delicious. . . a slim, easy-to-carry volume that's sure to be welcomed in any camp kitchen. -The Province
Copyright Date
2003
Dewey Decimal
641.5/782
Intended Audience
Trade
Dewey Edition
21
Illustrated
Yes
Item description from the seller
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eBay item number:235482633691
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Item location:
60502, United States
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