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Nutrition and Food Science: Volume V (Hardback)

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Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Book Title
Nutrition and Food Science: Volume V
Publication Name
Nutrition and Food Science: Volume V
Title
Nutrition and Food Science: Volume V
Contributor
Dorothy Green (Edited by)
Format
Hardcover
ISBN-10
1632394871
EAN
9781632394873
ISBN
9781632394873
Publisher
Callisto Référence
Genre
Technology & Engineering
Release Year
2015
Release Date
05/03/2015
Language
English
Item Height
0.6in
Item Length
11in
Item Width
8.5in
Item Weight
803g
Author
Dorothy Green
Publication Year
2015
Topic
Food Science
Number of Pages
220 Pages

About this product

Product Information

Nutrition and food science has emerged as a significant field of study in the recent times. The demand for food and the need to sustain its quality has fueled the growth of the discipline. This book emphasizes the advancements in food and nutrition science. It elucidates the recent researches and emerging concepts of this discipline and presents them in a comprehensive manner for its readers.

Product Identifiers

Publisher
Callisto Référence
ISBN-10
1632394871
ISBN-13
9781632394873
eBay Product ID (ePID)
215438758

Product Key Features

Book Title
Nutrition and Food Science: Volume V
Author
Dorothy Green
Format
Hardcover
Language
English
Topic
Food Science
Publication Year
2015
Genre
Technology & Engineering
Number of Pages
220 Pages

Dimensions

Item Length
11in
Item Height
0.6in
Item Width
8.5in

Additional Product Features

Target Audience
Trade
Illustrated
Yes

Item description from the seller

Rarewaves USA CA

Rarewaves USA CA

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