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The Noma Guide to Fermentation (Foundations of Flavor) by David Zilber
GBP 24.99
ApproximatelyS$ 43.23
Condition:
“Sealed but seal just starting to come away. Very Minor Shelf Wear to edges and Corners. See images.”
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
Located in: Altrincham, United Kingdom
Delivery:
Varies
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
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eBay item number:226730660872
Item specifics
- Condition
- Like New
- Seller Notes
- “Sealed but seal just starting to come away. Very Minor Shelf Wear to edges and Corners. See images.”
- Book Title
- The Noma Guide to Fermentation (Foundations of Flavor)
- Language
- English
- Topic
- Fermentation, Gourmet Food & Drink
- Publisher
- Artisan Publishers
- Genre
- Food & Drink, Food Drink, Restaurant Cookbooks
- Format
- Hardcover
- Publication Year
- 2018
- Features
- Illustrated
- Type
- Learning Aid
- Narrative Type
- Non-Fiction
- Number of Pages
- 456
- ISBN
- Does not apply
Item description from the seller
Seller business information
VAT number: GB 104569619
Seller feedback (7,336)
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- a***l (1104)- Feedback left by buyer.Past 6 monthsVerified purchaseHappily use again
- 0***- (730)- Feedback left by buyer.Past monthVerified purchaseAll ok and very quick.thank you.
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
- 5***a (18)- Feedback left by buyer.Past monthVerified purchaseAlles wie vereinbart, gerne wieder vielen Dank+