The Great Cooks' Guide To Ice Cream and Other Frozen Desserts 1977 First Edition

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US $5.99
ApproximatelyS$ 7.68
Condition:
Good
“Good, tight binding, minor wear on front cover right edge”
Breathe easy. Returns accepted.
Shipping:
US $4.95 (approx S$ 6.35) USPS Media MailTM.
Located in: Glastonbury, Connecticut, United States
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Estimated between Tue, 23 Sep and Sat, 27 Sep to 94104
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eBay item number:226146227137
Last updated on May 15, 2024 04:17:18 SGTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See all condition definitionsopens in a new window or tab
Seller Notes
“Good, tight binding, minor wear on front cover right edge”
Signed By
None
Book Title
The Great Cooks' Guide To Ice Cream and Other Frozen Desserts
Book Series
Great Cook's Library
Original Language
English
Item Length
9 in
Vintage
No
Personalize
No
Format
Paperback
Language
English
Item Height
9 in
Personalized
No
Features
Illustrated
Topic
Desserts
Item Width
0.5 in
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Publisher
Random House
Intended Audience
Adults
Inscribed
No
Edition
First Edition
Subject
Ice Cream & Other Frozen Desserts
Publication Year
1977
Type
Picture Book
Era
1970s
Author
America's Leading Food Authorities
Genre
Cookbooks
Country/Region of Manufacture
United States
Item Weight
10 oz
Number of Pages
54
ISBN
DoesNotApply
Category

Item description from the seller

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