A Taste of Wales: Discover the Essence of Welsh Cooking ~ 33 Regional Dishes ~

US $9.00
ApproximatelyS$ 11.56
or Best Offer
Condition:
Very Good
Very good condition with just some minor wear to the dust jacket
Shipping:
US $4.47 (approx S$ 5.74) USPS Media MailTM.
Located in: Cutchogue, New York, United States
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Estimated between Tue, 23 Sep and Mon, 29 Sep to 94104
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eBay item number:205710367167

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Very good condition with just some minor wear to the dust jacket”
Binding
Hardcover
Product Group
Book
Personalize
No
Signed
No
Ex Libris
No
Personalized
No
Features
Dust Jacket, Illustrated
Inscribed
No
Weight
0 lbs
IsTextBook
No
Vintage
No
ISBN
9780754819738
Category

About this product

Product Identifiers

Publisher
Anness Publishing
ISBN-10
0754819736
ISBN-13
9780754819738
eBay Product ID (ePID)
71741800

Product Key Features

Book Title
Taste of Wales : Discover the Essence of Welsh Cooking with over 30 Classic Recipes Shown in 130 Stunning Photographs
Number of Pages
64 Pages
Language
English
Publication Year
2010
Topic
Reference, Regional & Ethnic / English, Scottish & Welsh
Illustrator
Yes
Genre
Cooking
Author
Annette Yates
Format
Hardcover

Dimensions

Item Height
0.5 in
Item Weight
15 oz
Item Length
8.3 in
Item Width
8.3 in

Additional Product Features

Intended Audience
Trade
TitleLeading
A
Dewey Edition
22
Dewey Decimal
641.59429
Synopsis
Packed with 130 inspirational pictures, as well as cook's tips, variations and complete nutritional information, this book is for anyone who wants to discover the secrets of Welsh food and cooking. Included are more than 30 recipes., This beautiful new book provides a tasty sampler of the country's cuisine, with more than 30 authentic recipes ranging from breakfasts, appetizers and light meals to substantial main courses, classic puddings and traditional baking.
LC Classification Number
TX717.7

Item description from the seller

About this seller

jackdanielboone

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Joined Feb 2000
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