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Spice Kitchen : Vibrant Recipes and Spice Blends for the Home Cook-BRAND NEW!

US $15.55
ApproximatelyS$ 19.94
Condition:
Brand New
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Located in: Edison, New Jersey, United States
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eBay item number:205658996645

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
Publication Name
Quadrille Publishing, Limited
Special Attributes
EX-LIBRARY
ISBN
9781787139398

About this product

Product Identifiers

Publisher
QUADRILLE Publishing, The Limited
ISBN-10
1787139395
ISBN-13
9781787139398
eBay Product ID (ePID)
5059021468

Product Key Features

Book Title
Spice Kitchen : Vibrant Recipes and Spice Blends for the Home Cook
Number of Pages
208 Pages
Language
English
Topic
Regional & Ethnic / Indian & South Asian, General, Regional & Ethnic / Middle Eastern
Publication Year
2023
Illustrator
Yes
Genre
Cooking, House & Home
Author
Sanjay Aggarwal
Format
Hardcover

Dimensions

Item Height
1 in
Item Weight
32.3 Oz
Item Length
10 in
Item Width
7.7 in

Additional Product Features

Intended Audience
Trade
Reviews
" Spice Kitchen will allow home cooks to make use of all the spices in their pantry rather than having them languish in the back after using them in a single recipe." -Reem Kassis, author of The Arabesque Table and The Palestinian Table
Dewey Edition
23
Dewey Decimal
641.6383
Synopsis
Most of us have a few unused spice blends in the back of the cupboard because we only cook with them for one particular dish. Or we feel a bit overwhelmed by the myriad spices in the supermarket, not knowing which ones marry together to create the best flavour. Sanjay's Spice Kitchen is here to demystify spices, reassuring you that you don't need endless time, fancy equipment or a full storecupboard to create delicious dishes with ease - whether it's a working lunch, a midweek supper, a special date night, friends round at the weekend or a family feast. Enjoy Spiced Peach and Goat's Cheese Salad, Harissa Chickpea Stew, Fiery Blackened Cajun Chicken and Mamma Spice's Dal Makhani and, just to emphasize how versatile spices can be, there is a 'Spice Freedom' recipe in each chapter that takes one dish and shows how, by switching the blend, you can open a world of flavour possibilities. And, if you want to go a step further, Sanjay has given away the secrets of his award-winning spice blends - including Tandoori, Garam Masala, Sri Lankan, Mexican, Za'atar, Jerk, Harissa, Baharat and Cajun - so you can make them at home, from scratch. It's time to spice up your repertoire and create stunning dishes in the kitchen., Including one simple spice blend can elevate an ordinary recipe into an instant crowd pleaser. Sanjay Aggarwal is here to demystify spices, reassuring you that you don't need endless time, fancy equipment or a full store cupboard to create delicious recipes with ease. Whether it's a quick working lunch, a midweek supper, a special date night friends round at the weekend or a family feast. Sanjay learned from his mum Shashi how to cook with spice from a young age. Shashi's influence and spice know-how - rooted in her Kenyan-Indian heritage echoes through every page. In this vibrant cookbook, Sanjay empowers you to become as confident using spice blends as you are with salt and black pepper. What's more, he will show you how to vary the spice blend in your recipes to create huge variety for your mealtimes. And for those wishing to take things one step further, Sanjay shares how to recreate Spice Kitchen's range of award-winning spice blends., The best way to create flavour to a dish is to add spice. And it doesn't have to be complicated - including one spice blend can elevate an ordinary recipe to an instant crowd pleaser.
LC Classification Number
TX819.A1

Item description from the seller

About this seller

mib-nib

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