CRAFT COCKTAILS Book New York Death & Co Please Don't Tell Employees Only

CookBookJJ
(6143)
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US $35.99
ApproximatelyS$ 46.88
Condition:
Very Good
“VERY GOOD”
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Located in: Pasadena, California, United States
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eBay item number:197433407894
Last updated on Nov 11, 2025 11:50:54 SGTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“VERY GOOD”
Country of Origin
United States
Personalize
No
Type
Cookbook
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Personalized
No
Features
Illustrated
Original Language
English
Inscribed
No
Intended Audience
Adults
Subjects
Food & Drink; Cooking
ISBN
9781614281030
Category

About this product

Product Identifiers

Publisher
Assouline
ISBN-10
1614281033
ISBN-13
9781614281030
eBay Product ID (ePID)
160179973

Product Key Features

Book Title
Craft Cocktails
Number of Pages
140 Pages
Language
English
Publication Year
2013
Topic
Popular Culture, Beverages / Alcoholic / Bartending
Illustrator
Yes
Genre
Art, Cooking
Author
Brian Van Flandern
Format
Hardcover

Dimensions

Item Weight
37.6 Oz
Item Length
12 in
Item Width
9.5 in

Additional Product Features

Intended Audience
Trade
Synopsis
The long awaited companion book to Assouline's award-winning Vintage Cocktails, Craft Cocktails explores the new golden age of the cocktail as culinary art form. World-renowned mixologist Brian Van Flandern shares some of his famous recipes conceived while working as the head mixologist for Michelin three-star chef Thomas Keller at Per Se in New York. Additionally, Van Flandern has collected recipes from some of the best craft cocktail lounges in the city. From garnishes and glassware to temperature and balance, Van Flandern provides informative tips for consistently making beautiful and delectable cocktails at home. With easy-to-follow recipes, tricks of the trade, and gorgeous photography, this book is a must-have for every swank host and aspiring mixologist. Michelin three-star mixologist Brian Van Flandern is world renowned for innovative cocktails using fresh and exotic ingredients. In addition to the Carlyle hotel, he has created cocktails for famed chefs Thomas Keller, Mario Batali, and Michel Richard. His original recipes can be found in New York, London, Paris, Hong Kong, Sydney, Amsterdam, Singapore, and dozens of other major cities all around the world.

Item description from the seller

About this seller

CookBookJJ

100% positive feedback•13K items sold

Joined Jun 2001
Quality used, old & rare and out-of-print cook books, beverage books and books about food.
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Detailed Seller Ratings

Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
5.0
Communication
5.0

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  • 3***g (165)- Feedback left by buyer.
    Past 6 months
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    I can't recommend this seller enough! This is my second purchase, and both times the books arrived in excellent shape and exactly as described. What truly sets this seller apart is their exceptional attention to packaging detail. My latest book arrived in pristine condition, carefully packed in a box with cut-to-size pieces of foam lining. I couldn't be happier!
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    Past month
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    Great Seller; Great Cookbook, great price, great packaging, quality, condition, appearance (as described) and fast shipping. Thanks
    COWBOY COOKBOOK Chuckwagon Cooking Verne Carlson Signed (#197606678284)
  • r***s (284)- Feedback left by buyer.
    Past month
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    Item as described. Wonderful condition. Packaged and shipped beautifully! Great value! Thank you!
    Canning Pickling Preserving Cookbook COMPLETE BOOK OF PICKLES RELISHES Levinson (#156022195373)
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