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CACAHUATL EATER Jonathan Ott Chocolate Addict Ruminations of an Unabashed

US $159.99
ApproximatelyS$ 203.84
Condition:
Very Good
VERY GOOD minor crease near lower corner of front cover
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Located in: Pasadena, California, United States
Delivery:
Estimated between Mon, 30 Jun and Thu, 3 Jul to 94104
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30 days return. Seller pays for return shipping.
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eBay item number:197135106236
Last updated on Jun 15, 2025 04:00:07 SGTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“VERY GOOD minor crease near lower corner of front cover”
Personalize
No
Type
Cookbook
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Personalized
No
Original Language
English
Inscribed
No
Intended Audience
Adults
Country/Region of Manufacture
United States
Subjects
Food & Drink; Cooking
ISBN
9780961423414

About this product

Product Identifiers

Publisher
Natural Products Company
ISBN-10
0961423412
ISBN-13
9780961423414
eBay Product ID (ePID)
660768

Product Key Features

Publication Year
1985
Topic
Specific Ingredients / Chocolate
Book Title
Cacahuatl Eater : Ruminations of an Unabashed Chocolate Addict
Number of Pages
128 Pages
Language
English
Illustrator
Yes, Girvin, Tim
Genre
Cooking
Author
Jonathan Ott
Format
Trade Paperback

Additional Product Features

TitleLeading
The

Item description from the seller

About this seller

CookBookJJ

98.1% positive feedback12K items sold

Joined Jun 2001
Quality used, old & rare and out-of-print cook books, beverage books and books about food.

Detailed Seller Ratings

Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
5.0
Communication
5.0

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