This listing was ended by the seller on Fri, 12 Sep at 11:40 PM because the item is no longer available.
Arthur Schwartz's New York City Food: An Opinionated History and More Than 1...
Ended
Arthur Schwartz's New York City Food: An Opinionated History and More Than 1...
US $7.33US $7.33
Sep 12, 23:40Sep 12, 23:40

Arthur Schwartz's New York City Food: An Opinionated History and More Than 1...

US $7.33
ApproximatelyS$ 9.46
Condition:
Very Good
    Shipping:
    Free Economy Shipping.
    Located in: Denver, Colorado, United States
    Delivery:
    Estimated between Sat, 4 Oct and Fri, 10 Oct to 94104
    Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
    Returns:
    30 days return. Seller pays for return shipping.
    Coverage:
    Read item description or contact seller for details. See all detailsSee all details on coverage
    (Not eligible for eBay purchase protection programmes)

    Shop with confidence

    Top Rated Plus
    Trusted seller, fast shipping, and easy returns. Learn more- Top Rated Plus - opens in a new window or tab
    Seller assumes all responsibility for this listing.
    eBay item number:187456488624
    Last updated on Sep 12, 2025 10:26:49 SGTView all revisionsView all revisions

    Item specifics

    Condition
    Very Good: A book that has been read but is in excellent condition. No obvious damage to the cover, ...
    Release Year
    2004
    ISBN
    9781584793977
    Category

    About this product

    Product Identifiers

    Publisher
    Abrams, Inc.
    ISBN-10
    158479397X
    ISBN-13
    9781584793977
    eBay Product ID (ePID)
    25038534848

    Product Key Features

    Book Title
    Arthur Schwartz's New York City Food : an Opinionated History and more than 100 Legendary Recipes
    Number of Pages
    400 Pages
    Language
    English
    Topic
    Regional & Ethnic / American / Middle Atlantic States, General, History
    Publication Year
    2004
    Illustrator
    Yes
    Genre
    Cooking
    Author
    Arthur Schwartz
    Format
    Hardcover

    Dimensions

    Item Height
    1.2 in
    Item Weight
    64.1 Oz
    Item Length
    10.2 in
    Item Width
    9.5 in

    Additional Product Features

    Intended Audience
    Trade
    LCCN
    2004-016068
    Dewey Edition
    22
    Grade From
    Eighth Grade
    Photographed by
    Callis, Chris
    Grade To
    College Graduate Student
    Dewey Decimal
    641.59747/1
    Synopsis
    The Big Apple's official foodie-about-town shares his gastronomic expertise, chronicling the city's culinary history from its Dutch colonial start to its current status as the multicultural food capital of the world. Schwartz also includes 160 recipes for American classics that either originated or were perfected in New York.
    LC Classification Number
    TX715.S1457 2004

    Item description from the seller

    About this seller

    Aspen Book Co

    99.5% positive feedback56K items sold

    Joined Aug 2017
    Usually responds within 24 hours
    Our store has thousands of books available. They range from textbooks to kids books and everything in-between.

    Detailed Seller Ratings

    Average for the last 12 months
    Accurate description
    4.9
    Reasonable shipping cost
    5.0
    Shipping speed
    5.0
    Communication
    5.0

    Seller feedback (15,973)

    See all feedback