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Foods of the Southwest Indian Nations : Traditional and Contemporary Native...

Condition:
Very Good
Price:
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Located in: Richland, Washington, United States
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eBay item number:186376564189
Last updated on Apr 14, 2024 00:49:24 SGTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read but is in excellent condition. No obvious damage to the cover, ...
ISBN
9781580083980
Book Title
Foods of the Southwest Indian Nations : Traditional and Contemporary Native American Recipes [a Cookbook]
Item Length
10.4in
Publisher
Potter/Ten SPEED/Harmony/Rodale
Publication Year
2002
Format
Hardcover
Language
English
Item Height
0.8in
Author
Lois Ellen Frank
Genre
Cooking, History
Topic
Regional & Ethnic / Native American, Regional & Ethnic / American / Southwestern States, Native American
Item Width
7.7in
Item Weight
31.9 Oz
Number of Pages
208 Pages

About this product

Product Information

In this gloriously photographed book, renowned photographer and Native American-food expert Lois Ellen Frank, herself part Kiowa, presents more than 80 recipes that are rich in natural flavors and perfectly in tune with today's healthy eating habits. Frank spent four years visiting reservations in the Southwest, documenting time-honored techniques and recipes. With the help of culinary advisor and Navajo Nation tribesman Walter Whitewater, a chef in Santa Fe, Frank has adapted the traditional recipes to modern palates and kitchens. Inside you'll find such dishes as Stuffed Tempura Chiles with Fiery Bean Sauce, Zuni Sunflower Cakes, and Prickly Pear Ice. With its wealth of information, this book makes it easy to prepare and celebrate authentic Native American cooking. Includes sources for special ingredients and substitutions. Chapters are organized by the staples of Native American cuisine- corn, vine-growing vegetables, wild fruits and greens, legumes, game birds, meats, fish, and breads. Awards2003 James Beard Award WinnerReviews"A stunning new cookbook." -Accent West" A wonderful introduction to America's oldest cuisine."-Phoenix magazine "One of the most stunning books of the year."-Austin American Statesman "Gorgeous . . . exceptional."-New Age Retailer

Product Identifiers

Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
1580083986
ISBN-13
9781580083980
eBay Product ID (ePID)
2174460

Product Key Features

Book Title
Foods of the Southwest Indian Nations : Traditional and Contemporary Native American Recipes [a Cookbook]
Author
Lois Ellen Frank
Format
Hardcover
Language
English
Topic
Regional & Ethnic / Native American, Regional & Ethnic / American / Southwestern States, Native American
Publication Year
2002
Genre
Cooking, History
Number of Pages
208 Pages

Dimensions

Item Length
10.4in
Item Height
0.8in
Item Width
7.7in
Item Weight
31.9 Oz

Additional Product Features

Intended Audience
Trade
Illustrated
Yes

Item description from the seller

christyscurios

christyscurios

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