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Easy Low-Cal Vegan Eats : 60 Flavor-Packed Recipes With Less Than 400 Calorie...
US $12.00
ApproximatelyS$ 15.38
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Condition:
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
US $4.47 (approx S$ 5.73) USPS Media MailTM.
Located in: Sugar Land, Texas, United States
Delivery:
Estimated between Thu, 28 Aug and Wed, 3 Sep to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:185890643420
Item specifics
- Condition
- ISBN
- 9781645673262
About this product
Product Identifiers
Publisher
Page Street Publishing Company
ISBN-10
164567326X
ISBN-13
9781645673262
eBay Product ID (ePID)
20050391113
Product Key Features
Book Title
Easy Low-Cal Vegan Eats : 60 Flavor-Packed Recipes with Less than 400 Calories Per Serving
Number of Pages
144 Pages
Language
English
Topic
Health & Healing / Weight Control, General, Vegan
Publication Year
2021
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.3 in
Item Weight
14.4 Oz
Item Length
8.7 in
Item Width
7.8 in
Additional Product Features
Intended Audience
Trade
LCCN
2020-948565
Reviews
"Jillian Glenn creates delicious, and gorgeous, plant-based recipes. From "never boring dinner" to her chapter "there's always room for dessert", there is something for everyone in this colorful cookbook." --Clare Langan, Editorial Director, The Feedfeed "I discovered Jillian and Peanut Butter and Jilly while scrolling through Instagram. There was a picture of the most delicious looking lemon loaf I had ever seen! I love baking and when I looked up her recipe, I was shocked at how simple it was to make and how amazing it tasted... you truly can't believe it's vegan! Jillian Glenn is the future of the vegan movement and her Easy Low-Cal Vegan Eats cookbook is a must have not just for vegans but for anyone looking to increase your health without decreasing the taste of your food!" --DeVon Franklin, Hollywood Producer & New York Times Bestselling Author "Jill's cookbook is the perfect go-to resource for delicious and easy Meatless Monday meals at home. Her recipes use readily available ingredients and simple techniques that make plant-based cooking effortless, even for a beginner. Jill provides family-friendly recipes for breakfast, lunch, and dinner that make eating a full day of meatless meals extremely enjoyable - not to mention better for our personal and planetary health!" --Dana Smith, Campaign Director, Meatless Monday "Whether you're vegan or not, Jill's recipe book is a must have. With her amazing creativity, she will take you into another world and help you discover the meaning of sumptuous vegan food!" --Georges Laraque, Former NHL player, Animal Rights Activist, Spokesperson for PETA "Treat your loved ones and yourself with this comforting recipe from Easy Low Cal Vegan Eats cookbook" -- VegNews "I'm not sure where Jill's magic comes from... but her easy & delicious recipes lured me in line before I even knew they were vegan!" --Chef Ford Fry, Restaurateur and Co-Author of Tex-Mex Jill is a talented recipe developer who makes vegan baking easy to do and tastes incredibly delicious. Every photo and video of her sinful desserts is enough to make your mouth water, so have your apron handy! --Hailey Welch, Editor, The Beet, "These recipes make plant-based cooking effortless, even for a beginner." --Dana Smith, campaign director for Meatless Monday "Jillian Glenn is the future of the vegan movement, and this book is a must-have--not just for vegans but for anyone looking to improve their health without decreasing the taste of their food!" --DeVon Franklin, Hollywood producer and New York Times bestselling author "With her amazing creativity, Jill will help you discover the meaning of sumptuous vegan food!" --Georges Laraque, former NHL player, animal rights activist and PETA spokesperson "I'm not sure where Jill's magic comes from, but her easy and delicious recipes lured me in before I even knew they were vegan!" --Chef Ford Fry, restaurateur and co-author of Tex-Mex "Jillian Glenn creates delicious and gorgeous plant-based recipes, and there is something for everyone in this colorful cookbook." --Clare Langan, editorial director for feedfeed "Jill is a talented recipe developer who makes vegan baking incredibly delicious and easy to do." -Hailey Welch, social media editor at The Beet
Synopsis
Effortless Plant-Based Meals that Taste Downright Indulgent Jillian Glenn takes the guesswork out of eating healthier with 60 delectable recipes that will nourish your body and are guaranteed to leave you feeling full. Each generous serving clocks in at less than 400 calories, making it easy to maintain your health and shrink your waistline. Forget fad diets, with their complicated rules and restrictions. Jillian provides you with the practical, intuitive tips you need for lasting results, and her mouthwatering recipes balance proteins, complex carbohydrates and healthy fats that will sustain you for longer, making you less likely to crash and overeat later. With endless options for everything from bold breakfasts to splurge-worthy sweets, you can enjoy all your favorite flavors any time of day. Kick off your morning with Streusel-Topped Oatmeal Coffee Cake or On-the-Run Everything Bagel Bites. Enjoy a dinner of Baked Black Bean Burgers with Avocado Salsa or Low-Carb Cheesy Cauliflower Casserole. And reward yourself with an Autumn Apple Cider Donut or a Snickerdoodle Cookie for dessert. You won't believe what you can eat while staying on track with your plant-based diet and health goals. Using easy-to-find ingredients and pantry staples, as well as simple, straightforward cooking techniques, these are no-fuss vegan recipes anyone can make and everyone will enjoy.
LC Classification Number
TX837
Item description from the seller
Seller feedback (2,105)
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