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The Gourmet Slow Cooker Ser.: The Gourmet Slow Cooker : Simple and Sophisticated
US $5.90
ApproximatelyS$ 7.53
or Best Offer
Condition:
Brand New
A new, unread, unused book in perfect condition with no missing or damaged pages.
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Shipping:
US $6.13 (approx S$ 7.82) USPS Media MailTM.
Located in: McGaheysville, Virginia, United States
Delivery:
Estimated between Wed, 2 Jul and Mon, 7 Jul to 94104
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No returns accepted.
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(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:175760860830
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- ISBN
- 9781580084895
About this product
Product Identifiers
Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
1580084893
ISBN-13
9781580084895
eBay Product ID (ePID)
2363932
Product Key Features
Book Title
Gourmet Slow Cooker : Simple and Sophisticated Meals from Around the World [A Cookbook]
Number of Pages
120 Pages
Language
English
Topic
Regional & Ethnic / International, Courses & Dishes / Soups & Stews, Courses & Dishes / Casseroles, Regional & Ethnic / American / General, Methods / Slow Cooking
Publication Year
2003
Illustrator
Yes
Genre
Cooking
Book Series
The Gourmet Slow Cooker Ser.
Format
Trade Paperback
Dimensions
Item Height
0.4 in
Item Weight
17.3 Oz
Item Length
9.1 in
Item Width
8.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2003-006074
Dewey Edition
21
TitleLeading
The
Dewey Decimal
641.8/21
Synopsis
An upscale approach to the new-old phenomenon of cooking with a slow cooker, by author and food journalist Lynn Alley, featuring 60 recipes. With fresh ingredients and imaginative recipes, you can create delicious meals to serve with pride to your guests. Drawn from slow cooking traditions from around the world, the recipes in The Gourmet Slow Cooker include Lamb Shanks in Tomato Sauce from Greece; Apricot Chicken from India; Chicken Mole from Mexico; White Truffle Risotto from Italy; Provencal Chicken Stew from France; and Potato, Cheddar, and Chive Soup from the United States. Including chapter introductions to each region, and focusing on the slow-cooking traditions and techniques from that country; local wine or beer suggestions for all 60 recipes; and featuring 16 full-color recipe photographs, The Gourmet Slow Cooker will elevate your everyday dining from the mundane to the gourmet, while freeing you from hours of hard work in the kitchen.
LC Classification Number
TX693.A446 2003
Item description from the seller
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