Unit Operations of Chemical Engineering (7th edition)(McGraw Hill Chemical Eng..
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Unit Operations of Chemical Engineering (7th edition)(McGra
US $65.83
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Condition:
“good condition,fast ship”
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A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Item specifics
- Condition
- Good
- Seller Notes
- “good condition,fast ship”
- ISBN
- 9780072848236
About this product
Product Identifiers
Publisher
Mcgraw-Hill Education
ISBN-10
0072848235
ISBN-13
9780072848236
eBay Product ID (ePID)
30901865
Product Key Features
Number of Pages
1168 Pages
Language
English
Publication Name
Unit Operations of Chemical Engineering
Subject
Chemical & Biochemical
Publication Year
2004
Features
Revised
Type
Textbook
Subject Area
Technology & Engineering
Format
Hardcover
Dimensions
Item Height
1.7 in
Item Weight
57.7 Oz
Item Length
9.5 in
Item Width
6.8 in
Additional Product Features
Edition Number
7
Intended Audience
College Audience
LCCN
2004-055184
Dewey Edition
21
Grade From
College Freshman
Illustrated
Yes
Grade To
College Freshman
Dewey Decimal
660/.2842
Edition Description
Revised edition
Table Of Content
Section 1 Introduction 1 Definitions and Principles Section 2 Fluid Mechanics 2 Fluid Statics and Its Applications 3 Fluid Flow Phenomena 4 Basic Equations of Fluid Flow 5 Incompressible Flow in Pipes and Channels 6 Flow of Compressible Fluids 7 Flow past Immersed Objects 8 Transportation and Metering of Fluids 9 Agitation and Mixing of Liquids Section 3 Heat Transfer and Its Applications 10 Heat Transfer by Conduction 11 Principles of Heat Flow in Fluids 12 Heat Transfer to Fluids without Phase Change 13 Heat Transfer to Fluids with Phase Change 14 Radiation Heat Transfer 15 Heat-Exchange Equipment 16 Evaporation Section 4 Mass Transfer and Its Applications 17 Principles of Diffusion and Mass Transfer between Phases 18 Gas Absorption 19 Humidification Operations 20 Equilibrium-Stage Operations 21 Distillation 22 Introduction to Multicomponent Distillation 23 Leaching and Extraction 24 Drying of Solids 25 Fixed-Bed Separatons 26 Membrane Separation Processes 27 Crystallization Section 5 Operations Involving Particulate Solids 28 Properties and Handling of Particulate Solids 29 Mechanical Separations Appendix 1 Conversion Factors and Constants of Nature Appendix 2 Dimensionless Groups Appendix 3 Dimensions, Capacities, and Weights of Standard Steel Pipe Appendix 4 Condenser and Heat-Exchanger Tube Data Appendix 5 Tyler Standard Screen Scale Appendix 6 Properties of Liquid Water Appendix 7 Properties of Saturated Steam and Water Appendix 8 Viscosities of Gases Appendix 9 Viscosities of Liquids Appendix 10 Thermal Conductivities of Metals Appendix 11 Thermal Conductivities of Various Solids and Insulating Materials Appendix 12 Thermal Conductivities of Gases and Vapors Appendix 13 Thermal Conductivities of Liquids Other Than Water Appendix 14 Specific Heats of Gases Appendix 15 Specific Heats of Liquids Appendix 16 Prandtl Numbers for Gases at 1 atm and 100C Appendix 17 Prandtl Numbers for Liquids Appendix 18 Diffusivities and Schmidt Numbers for Gases in Air at 0c and 1 atm Appendix 19 Collision Integral and Lennard-Jones Force Constants
Synopsis
******Recently Published!****** Unit Operations of Chemical Engineering, 7th edition continues its lengthy, successful tradition of being one of McGraw-Hill's oldest texts in the Chemical Engineering Series. Since 1956, this text has been the most comprehensive of the introductory, undergraduate, chemical engineering titles available. Separate chapters are devoted to each of the principle unit operations, grouped into four sections: fluid mechanics, heat transfer, mass transfer and equilibrium stages, and operations involving particulate solids. Now in its seventh edition, the text still contains its balanced treatment of theory and engineering practice, with many practical, illustrative examples included. Almost 30% of the problems have been revised or are new, some of which cover modern topics such as food processing and biotechnology. Other unique topics of this text include diafiltration, adsorption and membrane operations., ******Recently Published ****** Unit Operations of Chemical Engineering, 7th edition continues its lengthy, successful tradition of being one of McGraw-Hill's oldest texts in the Chemical Engineering Series. Since 1956, this text has been the most comprehensive of the introductory, undergraduate, chemical engineering titles available. Separate chapters are devoted to each of the principle unit operations, grouped into four sections: fluid mechanics, heat transfer, mass transfer and equilibrium stages, and operations involving particulate solids. Now in its seventh edition, the text still contains its balanced treatment of theory and engineering practice, with many practical, illustrative examples included. Almost 30% of the problems have been revised or are new, some of which cover modern topics such as food processing and biotechnology. Other unique topics of this text include diafiltration, adsorption and membrane operations., *****Recently Published!******Unit Operations of Chemical Engineering, 7th edition continues its lengthy, successful tradition of being one of McGraw-Hill's oldest texts in the Chemical Engineering Series. Since 1956, this text has been the most comprehensive of the introductory, undergraduate, chemical engineering titles available. Separate chapters are devoted to each of the principle unit operations, grouped into four sections: fluid mechanics, heat transfer, mass transfer and equilibrium stages, and operations involving particulate solids.Now in its seventh edition, the text still contains its balanced treatment of theory and engineering practice, with many practical, illustrative examples included. Almost 30% of the problems have been revised or are new, some of which cover modern topics such as food processing and biotechnology. Other unique topics of this text include diafiltration, adsorption and membrane operations.
LC Classification Number
TP155.7.M3 2004
Item description from the seller
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