Essential New York Times Cookbook (10th Anniversary) : The Recipes of Record by
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Essential New York Times Cookbook (10th Anniversary) : The Recipes of Record by
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Condition:
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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US $8.97 (approx S$ 11.52) USPS Media MailTM.
Located in: Farmington, New Mexico, United States
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Estimated between Wed, 24 Sep and Sat, 27 Sep to 94104
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eBay item number:156910972210
Item specifics
- Condition
- ISBN
- 9781324002277
About this product
Product Identifiers
Publisher
Norton & Company, Incorporated, w. w.
ISBN-10
1324002271
ISBN-13
9781324002277
eBay Product ID (ePID)
26038504189
Product Key Features
Edition
10
Book Title
Essential New York Times Cookbook (10th Anniversary) : the Recipes of Record
Number of Pages
1032 Pages
Language
English
Publication Year
2021
Topic
Reference, Regional & Ethnic / American / General, General, History
Illustrator
Yes
Genre
Cooking, House & Home
Format
Hardcover
Dimensions
Item Height
2.4 in
Item Weight
79.6 Oz
Item Length
10.4 in
Item Width
8.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2020-018958
Reviews
For those of us who love Amanda Hesser's Essential New York Times Cookbook, her updated version, adding 120 of the most popular recipes from the last decade, is a gift from heaven. These are recipes I'll use over and over again--and I'm starting with Rao's meatballs!, A tremendously appealing collection of recipes that tell the story of American cooking.--Saveur A truly incredible collection...every [recipe] I tried was better than the last.--Caroline Russock, Serious Eats A deep dive in American cooking over the last century...a fantastic resource.--Cambria Bold, Kitchn.com This cookbook is superb...Dare we even say it may just be the best cookbook (meaning the most useful for a home cook) that we've seen cross our desk in years?--Jenn Garbee, LA Weekly Wonderfully diverse...there is not another cookbook like it. It is a fitting addition to any collection.--Kate Thornberry, Austin Chronicle The book lives up to its name. Everything is here--from straight-up meatballs and soups and roasts to obscurities like a rum omelet and the amazing Teddie's Apple Cake.--Esquire Hesser, whose witty bent permeates every page, does a more than admirable job with this stellar collection of more than 1,400 recipes, the results of which should grace the shelves of every food-lover.--Publishers Weekly (starred review), Smart, bright, and supremely practical, Amanda Hesser's Anniversary Edition of The Essential New York Times Cookbook is a cause for celebration--this book can teach you how to cook. Amanda's instructions are clear, her how-tos precise, her advice solid, and her range extraordinary--she covers everything from cocktails to cookies. The historical notes, fascinating timelines, culinary history, and personal asides are the proverbial cherry on top., This is a vast collection of carefully curated, tested, and updated recipes. In a world constantly searching for the trendy, I find comfort in a book celebrating the delicious. Salty, buttery bagna cauda, garlicky gazpacho, or an eggplant parmesan are essentially delicious in my mind, but others will have theirs, and most likely find the best version of it in here., For those of us who love Amanda Hesser's Essential New York Times Cookbook, her updated version, adding seventy of the most popular recipes from the last decade, is a gift from heaven. These are recipes I'll use over and over again--and I'm starting with Rao's meatballs!, This is a vast collection of carefully curated, tested, and updated recipes. In a world constantly searching for the trendy, I find comfort in a book celebrating the delicious. Salty, buttery bagna cauda, garlicky gazpacho or an eggplant parmesan are essentially delicious in my mind, but others will have their favorites, and most likely find the best version of it in here.
Dewey Edition
23
TitleLeading
The
Dewey Decimal
641.5973
Synopsis
A KCRW Top 10 Food Book of 2021 A Minnesota Star Tribune Top 15 Cookbook of 2021 A WBUR Here & Now Favorite Cookbook of 2021 The James Beard Award-winning and New York Times best-selling compendium of the paper's best recipes, revised and updated., Ten years after the phenomenal success of her once-in-a-generation cookbook, former New York Times food editor Amanda Hesser returns with an updated edition for a new wave of home cooks. She has added 120 new but instantly iconic dishes to her mother lode of more than a thousand recipes, including Samin Nosrat's Sabzi Polo (Herbed Rice with Tahdig), Todd Richards's Fried Catfish with Hot Sauce, and J. Kenji López-Alt's Cheesy Hasselback Potato Gratin. Devoted Times subscribers as well as newcomers to the paper's culinary trove will also find scores of timeless gems such as Purple Plum Torte, David Eyre's Pancake, Pamela Sherrid's Summer Pasta, and classics ranging from 1940s Caesar Salad to modern No-Knead Bread. Hesser has tested and adapted each of the recipes, and she highlights her go-to favorites with wit and warmth. As Saveur declared, this is a "tremendously appealing collection of recipes that tells the story of American cooking."
LC Classification Number
TX714.H476 2020
Item description from the seller
Seller feedback (50)
- g***o (199)- Feedback left by buyer.Past monthVerified purchaseGreat addition to the collection. Really good condition for a good price. Just in time too. I had just finished reading the book before it in the series. 👍🏻👍🏻
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
- f***f (2209)- Feedback left by buyer.Past 6 monthsVerified purchaseThe condition was top notch for having been used. Value seems good comparing to new. Good quality information, that I believe are all THE TRUTH. Wish everyone could read and believe, I think we would all be a healthier people.
Seller feedback (50)
- g***o (199)- Feedback left by buyer.Past monthVerified purchaseGreat addition to the collection. Really good condition for a good price. Just in time too. I had just finished reading the book before it in the series. 👍🏻👍🏻
- eBay automated feedback- Feedback left by buyer.Past monthOrder completed successfully—tracked and on time
- f***f (2209)- Feedback left by buyer.Past 6 monthsVerified purchaseThe condition was top notch for having been used. Value seems good comparing to new. Good quality information, that I believe are all THE TRUTH. Wish everyone could read and believe, I think we would all be a healthier people.